ANISE NATURAL HYDROLATE FOR PHARMACEUTICALS

The product natural hydrolate from anise is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Aniseed natural hydrolate for pharmaceuticals
• Botanical name: Pimpinella anisum
• Plant family: Apiaceae
• Country of origin: Bulgaria

Properties:

• Application: Pharmaceuticals
• Cultivation method: Natural
• Extraction method: Steam distillation
• Used parts: Fruit
• Scent strength: Medium
• Scent type: Herbal, floral
• Color: Colorless to pale yellow
• Consistency: Liquid

Composition:

• Product: 100% Natural
• Ingredients: 100% Natural
• Preservatives: No preservatives
• Colorants: No colorants

Nomenclatures:

• CAS: 8007-70-3
• EINECS: 616-914-3
• EC: 616-914-3
• FEMA: 2094
• ID: 8007

Description

We offer natural anise hydrolate for pharmaceuticals, obtained from the plant Pimpinella anisum. The product bears the name Aniseed natural hydrolate for pharmaceuticals and is based on a single plant raw material. The raw material is limited to the fruit, which in this plant concentrates the volatile constituents. The fruit belongs to a species of the Apiaceae family and is harvested in Bulgaria, where the plantations are maintained naturally, without synthetic protective treatments and without artificial feeding. The plantations pass on to the fruit the natural ratio between its volatile substances. The volatile substances form a scent of medium strength, whose herbal base takes on a floral finish in its last part and remains restrained there. The scent belongs to a clear liquid whose color ranges between colorless and pale yellow. The pale range results from the few coloring constituents, since the water carries away only part of them. The water carries away this part during steam distillation, which takes place at a low temperature and protects the unstable volatile compounds from decomposition during extraction. The distillation preserves the delicate constituents, which is why the liquid acquires a soft and even development. The soft development is combined with purity, which comes from the natural plant source. The source of the scent is the anise fruit, and its herbal profile remains recognizable to the end. The profile is due entirely to the plant material, because the composition remains natural. The composition comprises only the distilled water and the volatile substances of the fruit that have passed into it, while preservatives and colorants are completely absent from it. The distilled water remains the carrier of the entire scent in this natural product.

Application
Anise hydrolate finds diverse application in pharmaceuticals as an aromatic and functional ingredient in finished pharmaceutical forms. It is incorporated into syrups for coughs and colds, where its soft herbal taste makes intake easier, especially in products intended for children. It is suitable for inhalation solutions and throat sprays that support the respiratory system in bronchitis and other respiratory complaints. It is included in the composition of drops and tablets for digestive comfort, for soothing the stomach, for reducing gas and for relieving colic, as well as in solutions that support appetite. It is used in the production of capsules and liquid extracts to support general tone and strengthen the body, as well as in medicinal tea blends and gargle solutions. Its aromatic profile also makes it suitable for pharmaceutical creams and lozenges, in which it contributes to a pleasant taste and scent of the final product. Its incorporation into liquid formulas for relieving spasms and into products that support sleep and general calm further broadens the scope of its application. The choice of the specific pharmaceutical form depends on the manufacturer's goals, and the ingredient integrates easily into both liquid and solid products.

Storage

Store natural anise hydrolate in a dark, cool and dry place, away from direct sunlight and heat sources. Maintain a temperature of +4°C to +10°C to limit the growth of microorganisms. After opening, use the contents within 6 months and limit the amount of air in the container. Use only aluminum or glass bottles for pharmaceutical products, preferably dark glass, which protect the hydrolate for pharmaceuticals from light. Close tightly after each use to prevent air and contaminants from entering. Observing these conditions preserves the quality and safety of the product for a longer period.

Attention !!!

Please use natural anise hydrolate according to the instructions and follow the safety recommendations. Avoid contact with the eyes and mucous membranes; in case of contact, rinse thoroughly with water. Discontinue use if an allergy such as redness or irritation occurs. We recommend performing an allergy test before use.