MELISSA ORGANIC ESSENTIAL OIL FOR FOODS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Melissa Organic Essential Oil
• Botanical name: Melissa Officinalis L.
• Plant family: Lamiaceae
• Country of origin: Bulgaria

Characteristics:

• Application: Foods
• Cultivation method: Organic
• Extraction method: Steam distillation
• Parts used: Stalk
• Consistency type: Clear liquid
• Aroma strength: Sharp
• Aroma type: Sweet, spicy, slightly citrusy
• Color: Pale yellow to yellow-green

Composition:

• Product: 100% organic
• Ingredients: 100% organic
• Preservatives: Without preservatives
• Colorants: Without colorants

Nomenclature:

• CAS: 8014-71-9
• FEMA: 2113
• EINECS: 282-007-0
• EC: 625-920-5
• ID: 1426

Description
Our organic lemon balm essential oil for foods is certified according to international standards, ensuring guaranteed quality and origin from Bulgaria. Melissa Organic Essential Oil, with the botanical name Melissa Officinalis L., belongs to the Lamiaceae family and is extracted through steam distillation from the stems of the plant, which is cultivated organically without the use of chemical fertilizers or pesticides. The essential oil of lemon balm has a transparent consistency, a pale yellow to yellow-green color, and a strong sharp aroma with hints of sweetness, spiciness, and slight citrus nuances. The product is 100% organic, with no added preservatives or colorants, making it completely safe for use in food products. Lemon balm oil is valued for its refreshing and aromatic qualities, making it ideal for adding to drinks, desserts, dressings, and sauces. It gives a unique, slightly citrus and herbal flavor that enhances the taste profile of various foods. In addition to its aromatic properties, lemon balm oil is known for its antiseptic and anti-inflammatory properties, making it useful in supplements aimed at improving digestive health.

Production
Our organic lemon balm essential oil for foods is produced in Bulgaria, a country with established traditions in organic agriculture and essential oil production. The lemon balm plant is cultivated organically, without the use of chemical additives or pesticides, ensuring high purity of the ingredients. The essential oil of lemon balm is extracted through steam distillation of the plant's stems, which allows the preservation of all the aromatic molecules and active ingredients that give lemon balm oil its uniqueness. The resulting oil has a stable and pure composition, which is suitable for use in food products. It is collected and stored in dark glass bottles in small quantities from 0.100 to 0.500 kg to ensure the preservation of its aromatic properties. For larger quantities, from 1 to 180 kg, aluminum bottles and barrels are used, ensuring safety during storage and transport. Each stage of the production process is under strict quality control, with each batch undergoing laboratory tests for identity and purity. The product is certified and meets all international safety requirements for use in food.

Advantages
Our organic lemon balm essential oil for foods offers a number of advantages that make it an excellent choice for organic food product manufacturers. The oil is organic, with no added preservatives or colorants, making it safe for inclusion in various food formulations. With its sweet, spicy, and slightly citrus notes, it is perfect for adding to desserts, drinks, and sauces, imparting a unique flavor and aroma to every dish. In addition to its flavor qualities, lemon balm oil has proven antiseptic and anti-inflammatory properties, making it beneficial for the digestive system. It also has calming properties, making it ideal for functional foods aimed at alleviating stress and anxiety. The product is certified according to international organic standards and meets all European safety requirements for use in food, making it a preferred choice for manufacturers seeking natural and safe ingredients with proven health benefits.

Usage
Our organic lemon balm essential oil for foods can be used in the following products: Foods for flavoring confectionery, Foods for preparing desserts, Foods for adding to teas, Foods for enriching drinks, Foods for making refreshing lemonades, Foods for seasoning salads, Foods for flavoring sweet creams, Foods for preparing healthy desserts, Foods for adding to yogurt, Foods for enriching smoothies, Foods for making aromatic syrups, Foods for preparing cold soups, Foods for flavoring culinary sauces, Foods for seasoning marinades, Foods with lemon balm essential oil for preparing fruit drinks, Foods for adding to healthy snacks, Foods for seasoning baked goods, Foods for enriching fruit salads, Foods for preparing aromatic pancakes, Foods for adding to homemade ice creams, Foods for making flavored oils, Foods for enriching healthy candies, Foods for flavoring foods with nuts, Foods for enriching chocolate products, Foods for making delicious glazes, Foods for flavoring homemade drinks, Foods for preparing tea blends, Foods for seasoning sweet baked goods, Foods with lemon balm essential oil for enriching homemade cooking creams, Foods for making aromatic puddings, Foods for adding to diet desserts, Foods for preparing aromatic natural juices, Foods for seasoning cocktails, Foods for enriching fruit recipes, Foods for adding to recipes for herbal dishes, Foods for making delicious salad dressings, Foods for preparing fruit mixes, Foods for enriching pie fillings, Foods for adding to dessert creams, Foods for flavoring spreads, Foods for making herbal seasonings for dishes, Foods for seasoning hot drinks, Foods for enriching homemade juices and nectars, Foods for making medicinal teas, Foods with lemon balm essential oil for adding to cereals, Foods for preparing healthy energy bars, Foods for flavoring homemade jams, Foods for making salad dressings, Foods for enriching desserts with citrus notes, Foods for adding to vegetable dishes, Foods for flavoring creamy dishes, Foods for preparing non-alcoholic cocktails, Foods for making aromatic baking mixes, Foods for adding to plant-based milks, Foods for flavoring homemade beverages, Foods for making organic vegan desserts, Foods for enriching dishes with herbal accents, Foods for preparing refreshing drinks, and others.

No Label
We offer you the unique opportunity to purchase essential oil for foods "No Label" and brand it with your own label to build or expand your own brand. All our packaging for essential oils for food products is standardized according to European quality and safety requirements. This service is ideal for small and medium traders who want to expand their assortment and offer their customers a wider choice of products, such as lemon balm essential oil for the food industry. We provide you with access to a wide range of high-quality organic products for the food industry, available in various packaging sizes. This allows you to create products with your label and establish your presence in new markets. With the "No Label" program, you will expand your sales opportunities and attract new customers, while strengthening your relationship with your existing customers. This is an easy and effective way to offer unique products and stand out among competitors in the industry.

Storage
Store organic lemon balm essential oil for foods in a dark, cool, and dry place, away from direct sunlight and heat sources. Store the essential oil at room temperature up to 25°C to prevent oxidation and loss of beneficial properties. After opening the bottle and using part of the product, it is important to transfer the essential oil for foods into another smaller container, aiming to leave minimal air, as oxygen can cause changes in the quality and aroma of the oil. Please use only aluminum or dark glass bottles for essential oils for the food industry, which protect the essential oil from light. Close the bottle tightly after each use to prevent the penetration of air and moisture, which can lead to a decrease in the quality of the product. Following these recommendations will help keep lemon balm oil fresh and effective for a longer period, while preserving its aromatic and therapeutic qualities.

Attention!!!
Please use organic lemon balm essential oil for the food industry according to the instructions and be familiar with the safety recommendations. Avoid contact with the eyes and mucous membranes, and if contact occurs, rinse well with water. Discontinue use if allergic symptoms, redness, or irritation occur. It is recommended to conduct an allergy test on lemon balm essential oil before use.