HYSSOP NATURAL ESSENTIAL OIL FOR DRINKS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Hyssop Natural Essential Oil
• Botanical name: Hyssopus Officinalis
• Plant family: Lamiaceae
• Country of origin: Bulgaria

Characteristics:

• Application: Beverages
• Extraction method: Steam distillation
• Parts used: Stalk
• Consistency: Transparent liquid
• Aroma strength: Sharp, strong
• Aroma type: Herbal with a hint of camphor
• Color: Colorless to pale yellow

Composition:

• Product: 100% natural
• Ingredients: 100% natural
• Preservatives: Without preservatives
• Colorants: Without colorants

Nomenclature:

• CAS: 8006-83-5
• FEMA: 2591
• EINECS: 283-266-2
• EC: 616-895-1
• ID: 1292

Description
Our naturally derived hyssop essential oil for drinks is an exceptional aromatic ingredient designed to add character, freshness, and depth to drinks with high gastronomic value. With its international name Hyssop Natural Essential Oil and botanical name Hyssopus Officinalis, this product is extracted from a plant of the Lamiaceae family, cultivated under natural conditions in Bulgaria – a region known for its favorable climatic and soil conditions for the production of herbs with high aromatic content. Hyssop is grown without the use of synthetic fertilizers, pesticides, or chemical stimulants, adhering strictly to natural agricultural practices. The essential oil is obtained through steam distillation of the plant’s stems – a process that gently preserves its volatile components, ensuring high quality. The resulting liquid is transparent, ranging from colorless to pale yellow, with a distinctly sharp and strong herbal aroma, enriched with a hint of camphor. The product contains 100% natural ingredients, with no added preservatives or colorants. The naturally derived hyssop essential oil is certified according to international standards and is fully suitable for use in non-alcoholic drinks, functional beverages, herbal extracts, liqueurs, alcoholic drinks, flavored waters, and health drinks with added value. Its aroma imparts individuality, purity, and herbal energy to each recipe, while contributing to a feeling of freshness and naturalness. Hyssop oil is valued for its impact on the senses, its antiseptic and refreshing properties, and its ability to integrate harmoniously into a variety of aromatic profiles. The uniqueness of the product lies in its high concentration, stability, and versatility in beverage formulas – from classic to innovative. This oil is preferred by producers seeking natural flavoring agents with a distinct personality, suitable for beverages for every season and consumption style.

Production
Our naturally derived hyssop essential oil for drinks is produced in Bulgaria – a country with a long tradition in herb production and the processing of aromatic plants for the food and beverage industry. Hyssopus Officinalis is cultivated in ecologically clean areas, following the principles of natural farming – without synthetic fertilizers, pesticides, or artificial additives. The stems of the hyssop are harvested at a specific moment when the aromatic compounds are most concentrated, and then subjected to steam distillation. This process preserves the volatile molecules responsible for the flavor, aroma, and functional properties of the product. The production process of hyssop essential oil is carried out according to international standards, including HACCP and good manufacturing practices, ensuring purity, safety, and full traceability of origin. Small packages – from 0.100 to 0.500 kg – are stored in dark glass bottles, protecting them from light and oxidation, while larger quantities – from 1 to 180 kg – are stored in aluminum bottles, barrels, and cans, which preserve the properties for an extended period. Packaging is done in a controlled environment, in accordance with international safety requirements for aromatic ingredients used in drinks. Each batch undergoes analysis for purity, organoleptic qualities, and stability. The naturally derived hyssop essential oil complies with all requirements for use in foods and drinks within the European Union and other international markets. It reaches customers in a fully ready state – stable, fresh, and exceptionally aromatic, prepared for use in a wide range of liquid formulations.

Advantages
Our naturally derived hyssop essential oil for drinks provides an unmatched combination of strong herbal aroma, functional value, and certified natural origin, making it the preferred choice for creating health-oriented and gourmet beverages. With its international name Hyssop Natural Essential Oil and botanical name Hyssopus Officinalis, the oil is extracted through steam distillation from stems of a plant grown through entirely natural methods in Bulgaria. The product is 100% natural, free from synthetic substances, colorants, and preservatives, and adheres to international safety and purity standards. Hyssop essential oil possesses a strong, distinct aroma with a dominant herbal profile and a camphorous nuance, making it especially suitable for functional drinks, organic formulations, herbal mixes, and alcoholic compositions. It is used in non-alcoholic drinks, shots, syrups, herbal tinctures, teas, and health tonics. Its uniqueness lies in its ability to enrich the flavor palette, refresh, and enhance sensory perception even in minimal quantities. The naturally derived hyssop oil pairs excellently with citrus, mint, lavender, sage, and basil, making it a key component in the creation of balanced and interesting aromatic profiles. It is stable under low to moderate temperature processing and compatible with a range of other natural ingredients. The oil is preferred by beverage producers who focus on innovation, purity, flavor authenticity, and natural inspiration. The naturally derived hyssop essential oil for drinks is an indispensable element in modern formulations of beverages with character and origin.

Use
Our naturally derived hyssop essential oil for drinks can be used in the following products:
Drinks for refreshing with natural herbal energy, Drinks for creating refreshing lemonades with herbal accents, Drinks for preparing hot and cold teas with a light spicy note, Drinks for enhancing fresh juices with a unique green aroma, Drinks for creating antioxidant and detox cocktails, Drinks for flavoring drinks with a fresh herbal taste, Drinks for use in herbal tinctures with cleansing effects, Drinks for combining with mixes for health drinks, Drinks for creating herbal syrups with natural sweetness, Drinks for inclusion in recipes for refreshing shots, Drinks for accentuating flavor profiles in non-alcoholic cocktails, Drinks for creating culinary drinks with added herbal notes, Drinks for flavoring cold herbal drinks with citrus accents, Drinks for naturally derived hyssop essential oil in natural detoxification drinks, Drinks for creating functional drinks with natural ingredients, Drinks for enhancing fruit mixes with a fresh green scent, Drinks for preparing natural energy drinks with herbal extracts, Drinks for inclusion in fermented drinks such as kombucha and kefir, Drinks for flavoring tea blends with cleansing effects, Drinks with hyssop essential oil for combining with honey and lemon to support immunity, Drinks for creating herbal liquids with refreshing and toning effects, Drinks for creating natural juices with a spicy and refreshing character, Drinks for enhancing lightly sweet drinks with a slightly bitter undertone, Drinks for creating specialized herbal tinctures to support the body, Drinks for inclusion in anti-stress drinks with herbal harmony, Drinks for enhancing alcoholic and non-alcoholic drinks with natural extracts, Drinks for creating natural cooling drinks for hot months, Drinks for preparing recipes for cold refreshing beverages with herbal aroma, Drinks for combining with citrus and tropical fruits in cocktails, Drinks for flavoring waters and lightly carbonated drinks with herbal flavor, Drinks with hyssop essential oil for creating herbal drinks with organic ingredients, Drinks for adding to diet and health drinks for detoxification, Drinks for creating aromatic herbal combinations for alcoholic cocktails, Drinks for use in recipes to activate energy through herbal components, Drinks for creating natural energy shots for quick recovery, Drinks for improving the taste of bitter drinks with herbal additives, Drinks with hyssop essential oil for emphasizing freshness in freshly squeezed juices and drinks, Drinks for preparing homemade herbal juices for maximum freshness, Drinks for combining with olive oil and spices in drinks for a healthy start to the day, Drinks for inclusion in entirely natural recipes for purity and refreshment, Drinks for creating inspiring beverages with a light spicy finish, and others.

Without Label
We offer you the unique opportunity to purchase naturally derived hyssop essential oil for drinks "Without Label" and brand it with your own label to build or expand your brand. All of our packaging is standardized according to European quality and safety requirements. This service is ideal for small and medium traders who want to expand their assortment and offer their customers a wider selection of products. We provide access to a rich variety of high-quality essential oils for drinks, available in different packaging sizes. This allows you to create products with your own label and establish your presence in the market. With the "Without Label" program, you will expand your sales opportunities and attract new customers while strengthening the relationship with your existing clients. This is an easy and effective way to create unique products and stand out among competitors with a brand that inspires trust and quality.

Storage
Store the naturally derived hyssop essential oil for drinks in a dark, cool, and dry place, away from direct sunlight and heat sources. The ideal storage temperature is room temperature up to 25°C, to prevent oxidation and the loss of beneficial properties. After opening the bottle, it is important to minimize the amount of air left inside, as oxygen can cause changes in the quality and aroma of the oil. If the amount of oil in the bottle significantly decreases, it is advisable to transfer the remaining oil to a smaller, clean, and dry bottle to limit air exposure. Use only aluminum or glass bottles, preferably dark glass, which protect the oil from light. Close the bottle tightly after each use to prevent air and moisture from entering, which could lead to spoilage. Following these recommendations will help keep the hyssop essential oil for drinks fresh and effective for a longer period while preserving its aromatic and therapeutic qualities.

Attention !!!
Please use the naturally derived hyssop essential oil for drinks according to the instructions and familiarize yourself with the safety recommendations. Avoid contact with eyes and mucous membranes, and if contact occurs, rinse thoroughly with water. Discontinue use if redness or irritation develops. It is recommended to perform an allergy test before using the hyssop essential oil for drinks.