ROSEMARY NATURAL ESSENTIAL OIL FOR SUPPLEMENTS

The product, natural rosemary essential oil, is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Rosemary natural essential oil for supplements
• Botanical name: Rosmarinus Officinalis
• Plant family: Lamiaceae
• Country of origin: Bulgaria

Properties:

• Application: Supplements
• Examination method: Natural
• Extraction method: Steam distillation
• Used parts: Stalk
• Type of consistency: Liquid
• Aroma strength: Strong
• Aroma type: Fresh, herbal, woody
• Color: Colorless, slightly yellowish

Composition:

• Product: 100% natural
• Ingredients: 100% natural
• Preservatives: No preservatives
• Colorants: No colorants

Nomenclatures:

• CAS: 8000-25-7
• EINECS: 283-291-9
• EC: 616-767-5
• FEMA: 2992
• ID: 1644

Description
We present natural rosemary essential oil for supplements, obtained from the plant with the botanical name Rosmarinus Officinalis. The product is offered under the name Rosemary natural essential oil for supplements. Its content comprises only the substances accumulated in the plant itself. Preservatives and colourants remain outside the composition, and every ingredient in it originates from the aboveground part of the crop. Natural cultivation supports the purity of the entire content, as the crop builds its volatile compounds in its own way throughout the entire growing season. The volatile compounds form a clear and mobile liquid with a colourless to slightly yellowish tone, which is visible when viewed in direct daylight. The pale tone is due to the stalk used, because mainly colourless volatile substances pass over during extraction. The volatile substances carry a strong scent in which a fresh, herbal and woody side combine. The woody side complements the fresh opening of the overall scent. The herbal opening is typical of the family Lamiaceae. The plant is cultivated in a natural way, and the harvested stalks undergo steam distillation, established in obtaining essential oil from this crop. The purity of the aromatic profile stems precisely from steam distillation, during which mainly volatile constituents pass into the oil. Alongside the pure profile, the oil offers a strongly pronounced olfactory characteristic and a uniform liquid form. The pronounced characteristic is associated with the clear origin of the raw material and with the aboveground stalk that provides it. The growing region influences the olfactory characteristic of rosemary, and the plantations in Bulgaria give the product a strong and clearly pronounced character. The finished liquid retains its clarity and remains uniform throughout the entire volume.

Application
Rosemary essential oil, obtained through natural extraction, is used in the production of food supplements aimed at supporting digestion and stimulating metabolism. Its herbal aroma and stimulating properties make it a suitable ingredient for products intended to enhance concentration, memory and mental clarity, while the natural antioxidants in its composition help protect the body from free radicals and strengthen its overall tone. Rosemary is also traditionally associated with a positive effect on blood circulation, which is why it is present in formulas supporting cardiovascular health and the overall endurance of the body. Its soothing character makes it a valuable element in products designed to relieve nervous tension and fatigue, while its anti-inflammatory qualities find a place in formulas for recovery after physical exertion and for maintaining healthy joints and muscles. Thanks to its purifying properties, the oil is also included in compositions aimed at supporting the respiratory system and the liver, and its mild effect makes it suitable for products that support the appearance of the skin when taken internally. Rosemary is a valued and recognisable plant in the herbal tradition, and its natural oil combines aroma, stability and proven benefit, making it a preferred ingredient for a wide range of health-promoting and supportive formulas.

Storage

Store natural rosemary essential oil in a dark, cool and dry place, away from direct sunlight and sources of heat. Maintain a temperature of +5°C to +20°C to prevent oxidation and changes in quality. After opening, limit the amount of air in the packaging, and as the contents decrease, pour the remainder into a smaller, clean and dry bottle. Use only aluminium or glass bottles for food supplements, preferably made of dark glass, which protect the essential oil for supplements from light. Close tightly after each use to prevent air and moisture from entering. Observing these conditions preserves the quality and safety of the product for a longer period.

Attention !!!

Please use natural rosemary essential oil according to the instructions and familiarise yourself with the safety recommendations. Avoid contact with the eyes and mucous membranes, and in case of contact with them, rinse thoroughly with water. Discontinue use if redness or irritation occurs. It is recommended to perform an allergy test with rosemary essential oil before use.