ROSE DAMASCENA ORGANIC ESSENTIAL OIL FOR DRINKS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International Name: Rose Damascena Organic Essential Oil
• Botanical Name: Rosa Damascena
• Plant Family: Rosales
• Country of Origin: Bulgaria

Characteristics:

• Application: Drinks
• Cultivation Method: Organic
• Extraction Method: Steam Distillation
• Used Parts: Flowers
• Consistency Type: Thick
• Scent Strength: Strong
• Scent Type: Intense sweet rose aroma
• Color: Yellow to yellow-green and amber

Composition:

• Product: 100% organic
• Ingredients: 100% organics
• Preservatives: No preservatives
• Colorants: No colorants

Nomenclatures:

• CAS: 90106-38-0, 8007-01-0
• FEMA: 2989
• EINECS: 290-260-3
• EC: 643-037-3
• ID: 1616

Description
Our organic essential oil of Rosa Damascena for drinks is a high-quality organic flavoring produced from fresh blossoms of Rosa Damascena, cultivated in certified organic plantations in Bulgaria. The international name of the product is Rose Damascena Organic Essential Oil, and the botanical name Rosa Damascena places it in the Rosales family – one of the most esteemed in the world of aromatic and medicinal plants. Rosa Damascena oil is distinguished by its dense consistency, rich sweet rose aroma, and a color ranging from yellow to yellow-green and amber. It is made only from organic ingredients, without the presence of any colorants or preservatives. The part of the plant used is the flowers, hand-picked during their most aromatic blooming phase and processed through steam distillation – a technique that preserves the full complex of volatile compounds responsible for the distinctive aroma and taste of Rosa Damascena. This oil is specifically intended for use in drinks – from non-alcoholic and functional beverages to liqueurs, herbal syrups, flavored waters, and exclusive gourmet liquids. Thanks to its exceptional purity and strong aroma, it is used in minimal doses, imparting a distinctly recognizable and lasting floral character to the final product. The organic essential oil of Rosa Damascena for drinks is safe for internal use when used in the recommended concentrations and complies with all international and European regulations for flavorings intended for foods and drinks. It is certified according to international standards for organic production and comes with full documentation on composition, origin, and microbiological safety. The product is a preferred choice for manufacturers looking for organic ingredients with authentic origin, stable aromatic value, and high recognizability. Bulgaria, as the country of origin, offers unique climatic and soil conditions for the cultivation of Rosa Damascena, giving the oil a specific, deep, and soft profile, unattainable in other regions. This oil is a symbol of balance between tradition and culinary sophistication, making it an exceptional ingredient in the creation of drinks with high added value and memorable character.

Production
Our organic essential oil of Rosa Damascena for drinks is produced in Bulgaria – a country with centuries-old tradition and global recognition in the cultivation and distillation of Rosa Damascena. The roses are cultivated in certified organic plantations, where no synthetic fertilizers, chemicals, or genetically modified crops are used. The flowers are picked manually in the early morning hours when the concentration of aromatic compounds is at its highest. After harvesting, the fresh petals undergo steam distillation – a method that not only preserves the natural aroma but also extracts volatile molecules in the most gentle way. The process is strictly controlled and fully aligned with international standards for the production of essential oils intended for food purposes. Each batch of Rosa Damascena oil undergoes gas chromatography, microbiological analysis, and tests for stability and purity. The product is stored under optimal conditions – in dark glass bottles for small quantities from 0.010 to 0.500 kg, and in aluminum bottles, cans, or barrels for volumes from 1 to 180 kg, which protect the oil from light, moisture, and oxidation. Packaging and labeling are performed according to all EU food safety requirements, including specific regulations for flavorings. Every stage of production – from field to finished product – is fully traceable and documented. Rosa Damascena essential oil holds international certifications for organic origin, laboratory documentation, and specifications proving it is suitable for use in foods and drinks. The production process combines traditional knowledge, sustainable agro-practices, and modern technological infrastructure that ensure consistent quality, aromatic stability, and high efficiency of the product for food applications. This oil is the result of conscious and responsible production aimed at offering a safe, functional, and organic flavoring with unmatched authenticity.

Advantages
Our organic essential oil of Rosa Damascena for drinks offers numerous advantages, making it an indispensable choice for producers of gourmet-oriented beverages. The oil is organic, obtained from controlled biological plantations, without the presence of any synthetic components, preservatives, or colorants. It is completely safe for internal use and meets all international and European requirements for food flavorings. With its intense and memorable sweet rose aroma, Rosa Damascena essential oil brings a unique character and emotional value to various types of drinks – from herbal and fruit to carbonated, alcoholic, or functional. Even in minimal quantities, it provides an exceptional aromatic effect and stability, making it highly economical and effective in dosing. Rosa Damascena oil is successfully used in both mass-market and boutique or niche products, offering a combination of authenticity, high quality, and functionality. It is compatible with a wide range of organic ingredients, including fruit and herbal extracts, organic acids, and sweeteners, highlighting their flavor characteristics without overpowering them. The product is stable over time, with a long shelf life when stored correctly, and is accompanied by full technical and laboratory documentation. Thanks to its Bulgarian origin – globally recognized for rose oil production – it carries not only an organic but also a cultural seal of quality. Rosa Damascena essential oil is favored by manufacturers who create organic beverages with premium positioning and high raw material standards. Its uniqueness lies in the combination of intense aroma, organic origin, and traditional extraction method, which together form a raw material with an inimitable character. It does not merely flavor – it creates a sense of elegance, luxury, and authenticity that makes every drink special.

Usage
Our organic essential oil of Rosa Damascena for drinks can be used in the following products: Drinks for creating floral lemonades with a refreshing and delicate taste, Drinks for flavoring iced teas with an elegant rose nuance, Drinks for preparing gourmet cocktails with a soft floral accent, Drinks for making organic smoothies with a fine floral aroma, Drinks for flavoring fruit juices with a slightly sweet aftertaste, Drinks for enriching refreshing fresh juices with a natural rose note, Drinks for preparing functional beverages with a balanced floral profile, Drinks for creating non-alcoholic aperitifs with sophistication, Drinks for flavoring alkaline water with floral freshness, Drinks for producing gourmet syrups for dilution, Drinks with Rosa Damascena oil for flavoring iced frappés with an organic base, Drinks for preparing boutique flavored waters, Drinks for creating organic elixirs with a soft rose taste, Drinks for adding to evening cocktail mixes, Drinks for producing floral liqueurs with an organic character, Drinks for flavoring homemade non-alcoholic beverages, Drinks for enriching shakes with a delicate floral profile, Drinks for creating non-alcoholic rose sangria, Drinks for preparing infused waters with an organic floral element, Drinks for flavoring cocktail ice cubes, Drinks for making kombucha with a slight rose touch, Drinks for enriching mixes with organic freshness, Drinks for preparing tonics with floral softness, Drinks for producing flavored sparkling water, Drinks for adding to tea concentrates with a natural essential note, Drinks for creating boutique non-alcoholic cocktails, Drinks for flavoring chilled fruit drinks, Drinks for flavoring organic energy drinks with a floral profile, Drinks for making rose mixers for bars, Drinks for preparing gourmet fresh juices with a special aromatic note, Drinks for creating cold brew tea blends, Drinks for flavoring water with fruity and floral notes, Drinks for flavoring vitamin drinks with rose elegance, Drinks with Rosa Damascena oil for making drinks with a pronounced floral character, Drinks for creating vegan milkshakes with an organic taste, Drinks for flavoring summer beverages with a fresh rose essence, Drinks for flavoring refreshing sparkling cocktails, Drinks for preparing coffee syrups with a delicate aroma, Drinks for creating floral punches for events, Drinks for flavoring water for restaurants with a gourmet concept, Drinks for preparing special aromatic bases for bar mixes, Drinks for adding to fermented non-alcoholic drinks, Drinks for creating low-alcohol drinks with an organic base, Drinks for flavoring isotonic beverages with a light floral shade, Drinks for flavoring organic milk drinks, Drinks for creating special cocktail events with a floral signature, Drinks for adding to bar menus with signature recipes, Drinks for preparing exclusive drinks for tastings, Drinks with Rosa Damascena oil for flavoring homemade lemonade, Drinks for creating flavored beverages for children’s parties, Drinks for enriching wedding cocktails with a refined rose hint, Drinks for preparing functional beverages with freshness and softness, Drinks for creating organic mixes with a rose aroma, Drinks for flavoring bottled beverages with an organic origin, Drinks for flavoring organic fresh juices with floral refinement, Drinks for preparing culinary cocktails with special purpose, Drinks for creating personalized mixes with an organic base, Drinks for adding to tasting sets with an organic accent, Drinks for flavoring special summer menus, Drinks for creating colorful cocktails with an organic and healthy profile, Drinks for flavoring traditional recipes with a modern floral touch, Drinks for preparing beverages for spa and wellness zones, Drinks for flavoring infused water for hotels and restaurants, Drinks for creating gourmet bar recipes with an organic foundation, Drinks for preparing boutique non-alcoholic drinks for tastings, Drinks for flavoring coconut beverages with a natural floral balance, Drinks for creating springtime drinks with a delicate taste and more.

No label
We offer you the unique opportunity to purchase organic essential oil of Rosa Damascena for drinks "No Label" and brand it with your own label to build or expand your own brand. All our packaging is standardized according to European quality and safety requirements. This service is ideal for small and medium retailers who want to increase their assortment and offer their customers a broader selection of products. We provide access to a wide variety of high-quality essential oils for drinks, available in different packaging sizes. This allows you to create products with your own label and establish your presence in the market. With the "No Label" program, you will expand your sales opportunities and attract new customers while strengthening your relationship with your existing clients. It is a simple and effective way to create unique products and stand out among competitors with a brand that inspires trust and quality.

Storage
Store organic essential oil of Rosa Damascena for drinks in a dark, cool, and dry place, away from direct sunlight and heat sources. The ideal storage temperature is room temperature up to 25°C, to prevent oxidation and loss of beneficial properties. After opening the bottle, it is important to minimize the amount of air left in it, as oxygen can cause changes in the quality and aroma of the oil. If the amount of oil in the bottle is significantly reduced, it is recommended to transfer the remaining oil to a smaller, clean, and dry bottle to limit air exposure. Use only aluminum or glass bottles, preferably dark glass, to protect the Rosa Damascena oil from light. Always close the bottle tightly after each use to prevent air and moisture from entering, which can spoil the product. Following these recommendations will help preserve the essential oil of Rosa Damascena fresh and effective for a longer period, while maintaining its aromatic and therapeutic qualities.

Caution !!!
Please use organic essential oil of Rosa Damascena for drinks according to the instructions and familiarize yourself with the safety recommendations. Avoid contact with eyes and mucous membranes, and in case of contact, rinse thoroughly with water. Discontinue use if redness or irritation occurs. It is recommended to perform an allergy test with Rosa Damascena essential oil before use.