WHITE PINE NATURAL HYDROLATE

FOR DRINKS

The product natural hydrolate from white pine is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: White Pine natural hydrolate for drinks
• Botanical name: Pinus sylvestris
• Plant family: Pinaceae
• Country of origin: Bulgaria

Properties:

• Application: Drinks
• Cultivation method: Natural
• Extraction method: Steam distillation
• Used parts: Needles
• Scent strength: Medium
• Scent type: Fresh, herbal scent
• Color: Colorless to pale yellow
• Consistency: Liquid

Composition:

• Product: 100% natural
• Ingredients: 100% natural
• Preservatives: No preservatives
• Colorants: No colorants

Nomenclatures:

• CAS: 84012-35-1
• EINECS: 281-679-2
• EC: 640-016-0
• FEMA: 2906
• ID: 8058

Description

Our natural Scots pine hydrolate for drinks is obtained from the needles of the plant with the botanical name Pinus sylvestris. The distillate is known as White Pine natural hydrolate for drinks. It combines the water with that part of the volatile substances of the needles which dissolves in it and remains stable in the liquid medium. The volatile substances form a fresh herbal fragrance of medium strength. The herbal base stands at the center of the profile, while the fresh note broadens it and lends lightness to the entire olfactory impression of this aqueous distillate. The liquid consistency goes together with a coloration from colorless to pale yellow and completes the sensory appearance of the product, which remains uniform throughout the volume. The product has an entirely natural composition. The composition does not include added preservatives or colorants. The purity of the composition comes from the raw material, as the water absorbs only the substances released from the plant material during extraction. The plant material consists of needles of a tree species of the Pinaceae family. The volatile part of the needles includes monoterpenes, sesquiterpenes and diterpenes, which together build the characteristic fresh profile known from the coniferous plant raw material of this species. The raw material originates from Bulgaria and is grown naturally, which is why its composition remains close to the natural one. The natural composition is transferred to the distillate by steam distillation. The method retains the light volatile constituents, so the olfactory profile remains soft and unobtrusive throughout its duration. The soft fragrance makes the liquid uniform in olfactory character throughout the volume. The fresh herbal note of Scots pine remains the leading characteristic of this natural aqueous distillate.

Application
Scots pine hydrolate is incorporated into a variety of drinks, adding a fresh coniferous nuance to their flavor and aroma profile. It is suitable for herbal teas intended for both hot and cold consumption, including iced teas and cold infusions, in which the pine note unfolds softly and unobtrusively. In lemonades, tonics and carbonated formulations, the product adds a refreshing character, and in functional and detox recipes it fits naturally into the overall flavor composition. It is used in the development of cocktails, both alcoholic and non-alcoholic, as well as in liqueurs, where it adds a fine forest touch. Technologists and bartenders include it in syrups intended for cocktail bases, bar use or dessert specialties, as well as in shots with an herbal accent. In the segment of sports and energy products, the hydrolate imparts a light plant aftertaste that combines well with vitamin and mineral compositions. It is also suitable for flavored waters, smoothies, shakes and fresh juices, where it complements fruit flavors with a fresh green note. It also finds a place in coffee specialties, as well as in seasonal winter and summer offerings developed for restaurants, bars and home use. In this way, the product gives technologists a flexible tool for achieving a distinctive and memorable flavor profile across different categories of the product range.

Storage

Store natural Scots pine hydrolate in a dark, cool and dry place, away from direct sunlight and heat sources. Maintain a temperature of +4°C to +10°C to limit the growth of microorganisms. After opening, use the contents within 6 months and limit the amount of air in the container. Use only aluminum or glass bottles for drink products, preferably dark glass, which protect the hydrolate for drinks from light. Close tightly after each use to prevent air and contaminants from entering. Observing these conditions preserves the quality and safety of the product for a longer period.

Attention !!!

Please use natural Scots pine hydrolate according to the instructions and follow the safety recommendations. Avoid contact with the eyes and mucous membranes; in case of contact, rinse thoroughly with water. Discontinue use if an allergy such as redness or irritation occurs. We recommend performing an allergy test before use.