Thyme natural essential oil for foods | Biosef

Thyme natural essential oil for foods

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Product Code: 1453
Availability: In Stock
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Product Description

THYME NATURAL ESSENTIAL OIL FOR FOODS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

  • International Name: Thyme Natural Essential Oil
  • Botanical Name: Thymus Vulgaris & Thymus Serpyllum
  • Plant Family: Lamiaceae
  • Country of Origin: Bulgaria

Characteristics:

  • Application: Foods
  • Cultivation Method: Natural
  • Extraction Method: Steam Distillation
  • Used Parts: Stalk
  • Consistency Type: Clear Liquid
  • Aroma Strength: Strong
  • Aroma Type: Sweet, spicy, herbal
  • Color: Yellow-brown, red-brown

Composition:

  • Product: 100% natural
  • Ingredients: 100% natural
  • Preservatives: No preservatives
  • Colorants: No colorants

Nomenclatures:

  • CAS: 8007-46-3
  • FEMA: 3064
  • EINECS: 284-535-7
  • EC: 284-535-7
  • ID: 1453

Description
Our naturally derived thyme essential oil for foods is made from plants of the species Thymus Vulgaris and Thymus Serpyllum, which belong to the Lamiaceae family and are cultivated in Bulgaria—a country with established traditions in producing high-quality herbal raw materials. Internationally recognized as Thyme Natural Essential Oil, it stands out with a rich, sweet, spicy, and herbal aroma that lends a distinctive flavor and fragrance to food products. Thyme essential oil is obtained through steam distillation of the thyme stalks, a process that gently preserves the aromatic molecules and ensures a high concentration of active compounds. The plant is grown in a completely natural way, without the use of synthetic substances, pesticides, or colorants, ensuring the safety of the final product. The resulting clear liquid ranges in color from yellow-brown to red-brown and is characterized by a strong, lasting aroma and stable consistency. Thyme oil contains no added preservatives or colorants and is composed entirely of naturally derived ingredients. It is suitable for various culinary applications—from seasoning meats, sauces, and marinades to flavoring olive oils, cheeses, and baked goods. Thanks to its intense taste and aroma, thyme adds an authentic Mediterranean touch to every recipe. The natural thyme oil is also successfully used in the production of food supplements, functional foods, and flavored drinks. The product is certified according to international standards, complies with all European quality and safety regulations, and comes with the necessary documentation for food use. Its high purity, biological activity, and stable profile make it a valuable asset in the modern food industry. Every drop of this oil preserves the richness and freshness of thyme and adds natural potency and aroma to various food formulations, without the need for artificial additives. Thyme oil is well known and appreciated for its antimicrobial and preservative properties, making it especially useful in creating clean and long-lasting food products of natural origin.

Production
Our naturally derived thyme essential oil for foods is produced in Bulgaria—a country with a long-standing tradition in the cultivation and processing of herbs with culinary and therapeutic value. Only thyme grown naturally in environmentally clean areas is used in the production process, without the use of chemical fertilizers and synthetic agents. The plants are hand-harvested during a period when the essential oil content is at its peak, and the stalks are carefully selected to preserve their freshness and aroma. The extraction of thyme essential oil is carried out through steam distillation, preserving all the important volatile compounds of thyme. The production process is fully aligned with international quality and safety standards, following a precise methodology specifically adapted for products intended for the food industry. The oil is stored according to its volume—in dark glass bottles for quantities from 0.100 to 0.500 kg, and in aluminum bottles, cans, or drums for quantities from 1 to 180 kg. These containers ensure protection from external factors and preserve the aroma and composition for an extended period. Packaging and labeling are carried out in accordance with all international food regulations, ensuring full traceability and product safety. Each batch of thyme essential oil undergoes laboratory testing for purity and compliance with food norms, guaranteeing its safety and stability. The product holds international certifications that verify its origin, composition, and quality while meeting all EU requirements for aromatic ingredients in foods. The entire process—from the cultivation of thyme to the final bottling—is strictly controlled to ensure the full preservation of the oil’s beneficial compounds and flavor characteristics. Thanks to the expertise and experience of Bulgarian producers, this naturally derived thyme oil is recognized as a reliable choice for creating healthy, clean, and flavorful food products.

Advantages
Our naturally derived thyme essential oil for foods has numerous advantages that make it highly valuable for both food manufacturers and consumers. It features a completely natural composition, without added preservatives or colorants, making it entirely safe for use. Due to its high content of aromatic compounds, thyme oil delivers an intense flavor and aroma that enhances a wide variety of culinary recipes—from meat dishes and marinades to dressings and baked goods. It is also suitable for flavoring drinks, cheeses, oils, and other products, imparting a distinctive and natural herbal nuance. The thyme used in its production is grown in a way that preserves all beneficial constituents, making the oil not only aromatic but also biologically active. The uniqueness of the product lies in its stable and balanced profile, which blends easily with other flavors and scents. Thyme essential oil is intended for both professional food manufacturers and consumers seeking natural alternatives in the kitchen. It offers a natural substitute for synthetic flavorings and is extremely effective even in small amounts. The product is manufactured according to international standards, with every step of the process certified and controlled to ensure safety, purity, and compliance with all European norms. Thanks to its structure and aromatic potency, the naturally derived thyme oil also functions as a natural preservative in certain recipes. It delivers not only flavor but also health benefits, due to the antimicrobial properties of thyme. The product's certification and international recognition confirm its status as a preferred choice for anyone who values quality and natural origin. Each drop contains concentrated energy from nature, bringing freshness, authenticity, and benefit to every food it touches.

Usage
Our naturally derived thyme essential oil for foods can be used in the following products: Foods for seasoning meat marinades, Foods for flavoring olive oil and other vegetable oils, Foods for spicing soups with herbal character, Foods for enriching sauces with spicy flavor, Foods for flavoring homemade pâtés, Foods for adding to vegetable stews, Foods for enhancing the taste of roasted lamb, Foods for creating herbal marinades for fish, Foods for flavoring cheeses and dairy products, Foods for preparing natural dressings with thyme, Foods for flavoring homemade baked goods, Foods with thyme essential oil for inclusion in spice mixes for grilling, Foods for seasoning roasted potatoes with natural aroma, Foods for creating herbal pasta sauces, Foods for preparing homemade pizza with aromatic base, Foods for seasoning vegan and vegetarian meals, Foods for flavoring casseroles and oven-baked dishes, Foods for inclusion in herbal broths, Foods with thyme essential oil for creating natural vegetable chips, Foods for seasoning grain salads, Foods for preparing aromatic vinaigrettes, Foods for creating herbal spreads and dips, Foods for enriching fillings for pastry products, Foods for adding to savory baked goods, Foods for flavoring roasted vegetables, Foods for inclusion in spice mixes for kernels, Foods for enhancing the taste in cold sandwiches, Foods for preparing natural powdered broths, Foods for enriching boiled dishes with thyme accent, Foods for seasoning hummus and bean pâtés, Foods for creating herbal spreadable oils, Foods for flavoring cured meat products, Foods for seasoning meat before roasting, Foods for creating herbal seasoning blends for rice, Foods for flavoring homemade pickled vegetables, Foods for enriching aromatic blends for baked snacks, Foods for creating natural soup mixes, Foods for flavoring barbecue sauces, Foods for inclusion in liquid herbal-based seasonings, Foods for seasoning homemade pasta, Foods for flavoring homemade broths for children, Foods with thyme essential oil for inclusion in savory pancakes, Foods for flavoring preserved olives, Foods for creating natural herbal oils for garnishes, Foods for seasoning roasted peppers and eggplants, Foods for flavoring herb-infused risotto, Foods for inclusion in natural salad mixes, Foods for enhancing the flavor of zucchini and carrots, Foods for creating savory tarts with herbal accent, Foods for seasoning meatloafs and meatballs, Foods for flavoring natural broths for soups, Foods for adding to vegetable cream soups, Foods for creating pâtés with thyme flavor, Foods for seasoning appetizers with a natural profile, Foods for flavoring natural sauces without preservatives, Foods for preparing aromatic baked goods with cheeses, Foods with thyme essential oil for inclusion in natural mixes for stuffed vegetables, Foods for enriching the base of tomato sauce, Foods for adding flavor to puréed vegetables, Foods for flavoring homemade preserved goods, Foods for inclusion in natural cereal bars, Foods for creating spicy herbal blends for cooking, Foods for seasoning oven-baked fish, Foods for flavoring meat fillings, Foods for inclusion in dairy-based sauces, Foods for flavoring culinary oils, Foods for creating homemade natural barbecue sauces, Foods for seasoning couscous with vegetables, Foods for flavoring homemade tofu marinades, Foods for inclusion in quinoa recipes, Foods for enriching picnic foods with natural aroma, Foods for preparing healthy vegetable snacks, Foods with thyme essential oil for seasoning burger meat, Foods for flavoring cooked meals in clay pots, Foods for preparing aromatic savory rolls, Foods for seasoning homemade mayonnaise, Foods for inclusion in salads with beans or chickpeas, Foods for creating tasty fillings for pies, Foods for flavoring olives and capers, Foods for enriching pâtés with cheese, Foods for inclusion in natural seasoning cubes, and more.

No label
We offer you the unique opportunity to purchase naturally derived thyme essential oil for foods "No label" and brand it with your own label, allowing you to build or expand your own brand. All our packaging for essential oils for food products is standardized according to European quality and safety requirements. This service is ideal for small and medium-sized retailers who want to expand their assortment and offer their customers a wider variety of products such as thyme essential oil for the food industry. We provide access to a wide range of high-quality naturally derived products for the food industry, available in various packaging sizes. This enables you to create products with your own label and establish your presence in new markets. With the "No label" program, you will expand your sales opportunities and attract new customers while strengthening your connection with your current ones. It is an easy and effective way to offer unique products and stand out from competitors in the industry.

Storage
Store naturally derived thyme essential oil for foods in a dark, cool, and dry place, away from direct sunlight and heat sources. Store the essential oil at room temperature up to 25°C to prevent oxidation and loss of beneficial properties. After opening the bottle and using a portion of the product, it is important to transfer the oil to another smaller container, minimizing the amount of air, as oxygen can cause changes in the quality and aroma of the oil. Please use only aluminum or dark glass bottles for essential oils intended for the food industry, which protect the thyme essential oil for foods from light. Tightly seal the bottle after each use to prevent air and moisture from entering, which can lead to a reduction in product quality. Following these recommendations will help preserve thyme oil fresh and effective for a longer period, while also maintaining its aromatic and therapeutic properties.

Attention!!!
Please use naturally derived thyme essential oil for the food industry according to the instructions and read the safety recommendations. Avoid contact with eyes and mucous membranes; in case of contact, rinse thoroughly with water. Discontinue use if allergic symptoms, redness, or irritation appear. It is recommended to perform an allergy test before using thyme essential oil.

 

Item specifics

  • Natural
  • Food
  • Stalk
  • Bulgaria

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