SMOKE TREE ORGANIC HYDROLATE FOR FOODS 

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International Name: Smoke Tree Organic Hydrolat
• Botanical Name: Cotinus Obovatus
• Plant Family: Anacardiaceae
• Country of Origin: Bulgaria

Characteristics:

• Application: Foods
• Growing Method: Organic
• Extraction Method: Steam Distillation
• Used Parts: Leaf
• Consistency: Liquid
• Scent Strength: Strong
• Scent Type: Bitter, Sharp, Pleasant
• Color: Colorless to Slightly Greenish

Composition:

• Product: 100% Organic
• Ingredients: 100% Organics
• Preservatives: No Preservatives
• Colorants: No Colorants

Nomenclatures:

• CAS: 93686-19-2
• FEMA: 0000
• EINECS: 297-669-6
• EC: 297-669-6
• ID: 8516

Description
Our Organic hydrolate from smoke tree for foods, internationally known as Smoke Tree Organic Hydrolate, is an exceptional product obtained from the plant Cotinus Obovatus, which belongs to the Anacardiaceae family and is cultivated in the clean regions of Bulgaria, where the soil and climatic conditions create an ideal environment for the development of the smoke tree. This Organic hydrolate is created through the careful application of the method of steam distillation, in which only fresh leaves of the plant are used in order to extract all active components and beneficial substances in their purest form. The consistency of the smoke tree hydrolate is liquid, its color is colorless to slightly green, and its aroma is distinguished by a clearly expressed bitter sharp yet at the same time pleasant and deep nuance, characteristic of the smoke tree. This aromatic profile makes it suitable for various food applications, as an additive for enriching flavors, imparting a Natural aroma, and emphasizing the authenticity of traditional and modern recipes. Thanks to the Organic method of cultivation and the absence of preservatives and colorants, the product fully preserves its Natural composition and guarantees safety when used in foods. Every stage of production and distillation is carried out in accordance with international standards for Organic quality and in full compliance with the requirements of European legislation for bio products. The smoke tree hydrolate is distinguished by its purity, intense aroma, and unique ability to enrich the flavor characteristics of foods, while at the same time adding Natural freshness and a slight bitterness, creating a sense of balance and Natural harmony. This product is certified according to international standards and meets all quality specifications, which makes it a preferred choice for manufacturers and specialists in the food industry who value the true worth of Organic ingredients.

Production
The production of our Organic hydrolate from smoke tree for foods is carried out in Bulgaria according to fully certified international standards, which guarantee high quality and complete compliance with the requirements for Organic production. The smoke tree plant, known for its strong aromatic and functional properties, is cultivated in an Organic way without the use of chemical fertilizers, pesticides, or synthetic enhancers, while maintaining the Natural ecosystem and the biodiversity of the soil. For the extraction of the hydrolate, the classical method of steam distillation is used, which ensures maximum preservation of the valuable components in the leaves of Cotinus Obovatus. During the process, the temperature and pressure are carefully monitored in order to ensure optimal extraction of the active substances that give the product its characteristic bitter sharp aroma and exceptional purity. The resulting smoke tree hydrolate has a crystal clear to slightly greenish shade, with a density and consistency characteristic of high quality hydrolates, and with a strong, intense aroma. The production process is carried out in compliance with all established specifications, and each batch passes laboratory control for conformity with the standards of the European Union for safety and quality of Organic products. The product contains no preservatives or colorants and is composed entirely of Organic components. Small quantities from 0.010 to 0.500 kg are stored in dark glass bottles in order to protect the contents from light and to preserve the aromatic profile. In larger volumes from 1 to 180 kg the hydrolate is stored in aluminum bottles, cans, or barrels, which ensure long lasting stability and preservation of its qualities. Packaging and labeling are carried out according to international standards, in full compliance with European requirements for Organic food products, and the production is supervised by licensed certification bodies. All production stages are aligned with the principles of sustainable development and responsible attitude toward nature, which guarantees not only the high quality of the product but also its ecological purity.

Advantages
The advantages of our Organic hydrolate from smoke tree for foods lie in its authenticity, purity, and proven quality, achieved thanks to carefully selected raw materials and modern production practices. This entirely Organic product is distinguished by its characteristic bitter sharp aroma, which brings depth and elegance to flavors in a variety of food applications such as Drinks, confectionery products, sauces, and gourmet recipes. Thanks to its rich composition and the high content of plant compounds, the smoke tree hydrolate not only improves the flavor qualities of foods but also brings a sense of freshness and authenticity. The uniqueness of the smoke tree hydrolate is due to its origin from Bulgaria, a country known for its clean ecological regions and traditions in the production of aromatic plants and hydrolates. The product is created entirely in accordance with international standards, holds the relevant certificates for Organic quality, and complies with strict European requirements for safety and traceability. The smoke tree hydrolate is characterized by universal application, which makes it valuable for professional and home cooking, as well as for manufacturers who seek Natural aromatic solutions for food products. Among its key advantages are the high degree of purity, the absence of preservatives and synthetic additives, and the possibility to be used as a completely safe ingredient in food formulations. The product is suitable for people who value high quality Organic products and look for Natural ways to improve the flavor and aromatic qualities of foods. Thanks to the careful production and control over every step of the process, this hydrolate combines tradition, modern technology, and impeccable purity, which makes it one of the most preferred Organic hydrolates from smoke tree on the European market.

Use
The use of our Organic hydrolate from smoke tree for foods can be applied in the following products: Marinades for meat, salad sauces, dressings for cold dishes, soups with herbal notes, rice dishes, vegetable purees, creams for fillings, garnishes of roasted vegetables, baked goods with herbal accents, breads with aromatic additions, confectionery syrups, seasoning blends, pastries with a light herbal taste, olive oils with added herbal nuance, flavored oils, vegetable soups, fillings for savory pies, pasta with herbal base, roasted meats with herbal aroma, sauces for pasta, cream soups, vegetable stews, porridges with herbal aroma, baked potatoes with herbal notes, salads with smoke tree hydrolate, flavored cheeses, marinated vegetables, vegetable patties, baked zucchini, stuffed peppers with rice, baked mushrooms, vegetable pates, hummus with herbal notes, dressings for sandwiches, toppings for savory dishes, vegetable dips, sauces for burgers, seasoned creams for appetizers, baked pumpkin with herbal aroma, hot dishes with rice and vegetables, stewed vegetables, baked cauliflower, stuffed tomatoes, sauces for fish, garnishes with herbal oils, creams for savory appetizers, baked eggplants, stewed spinach with herbal notes, flavored yellow cheeses, vegetable rolls, savory pancakes, sauces for pizza, vegetable pates, spreads with tahini, baked peppers, purees from root vegetables, vegetable smoothies, soups with creamy texture, herbal syrups for Drinks, marinades for fish, seasoned oils for frying, vegetable sauces, fillings for pies, savory pies, flavored vinegars, baked vegetable skewers, dressings for boiled vegetables, hot sauces for pasta, vegetable gratins, baked potatoes with seasonings, creamy soups, sauces for risotto, stewed mushrooms, vegetable dishes with herbal notes, sauces for roast chicken, flavored oils for salads, baked carrots, vegetable purees for garnish, stuffed vegetables, hot appetizers, creams for garnishing, dishes with quinoa, vegetable soups with herbal aroma, sauces for green beans, baked dishes with zucchini, stewed zucchini with garlic taste, soups with root vegetables, garnishes for meat dishes, vegetable salads with smoke tree hydrolate, baked eggplants with garlic sauce, dressings with sour taste, sauces with herbal base, toppings for pasta, creams for garnishes, dishes with lentils, vegetable rolls with rice, baked tomatoes, dishes with bulgur, garnishes from pumpkin, stewed potatoes, creams for seasoning, vegetable sauces with garlic, flavored spreads, hot soups with herbal notes, dishes with chickpeas, vegetable cakes, stuffed mushrooms, sauces with smoke tree hydrolate for cold appetizers, creams for decoration of dishes, baked vegetables with herbal oils, dressings for green beans, vegetable salads with rice, creamy sauces, vegetable soups with garlic notes, purees for garnishing, baked dishes with pumpkin, garnishes with light herbal nuance, dishes with corn, sauces for vegetable appetizers, baked carrots with seasonings, vegetable patties with herbal accents, hot dishes with rice and mushrooms, creams for fillings, vegetable soups with creamy structure, garnishes with herbal taste, sauces for roast meats, dishes with zucchini and rice, vegetable purees with garlic aroma, stuffed zucchini with rice, garnishes for fish, hot vegetable appetizers and others.

Without label
We offer you the unique opportunity to purchase Organic hydrolate from smoke tree for foods "Without label" and to brand it with your own label in order to build or expand your own brand. We provide you with a rich variety of high quality Organic hydrolates for foods, filled in different package sizes. All our packages are standardized according to European requirements for quality and safety. The service is ideal for small and medium traders who wish to increase their assortment and offer a wider choice of products to their current and future clients. This allows you to create new products with your label and to establish your presence on your markets. With the "Without label" program you will be able to attract new clients, to strengthen the relationship with your existing clients, and to expand your sales. This is an easy and effective way to create unique products, to stand out among competitors, and to offer more products to your clients.

Storage
In order to preserve the properties and qualities of Organic hydrolate from smoke tree for a long time, it is important to store it correctly. Store it in a cool place, away from direct sunlight and high temperatures, with an ideal storage temperature between 15 and 25 degrees Celsius. Store the hydrolate in aluminum or dark glass bottles, which protect from UV light and prevent oxidation of the active components. Close the bottle tightly to avoid contact with air, which can lead to loss of effectiveness, and keep it in a dry place, away from moisture, to prevent the development of microbes and mold. For optimal results, the smoke tree hydrolate for foods can be used from 6 to 12 months after opening. By following these guidelines, it will preserve its aromatic and therapeutic qualities for a long time.

Attention !!!
Please use Organic hydrolate from smoke tree for foods according to the instructions and follow the safety recommendations. Avoid contact with eyes and mucous membranes, and in case of contact rinse well with water. Discontinue use if an allergy such as redness or irritation appears. We recommend performing a test for allergy before proceeding with use.