Lavender organic CO2 subcritical extract for drinks | Biosef

Lavender organic CO2 subcritical extract for drinks

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Product Code: 3256
Availability: In Stock
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Product Description

LAVENDER ORGANIC CO2 SUBCRITICAL EXTRACT FOR DRINKS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

  • International name: Lavender natural CO2 subcritical extract
  • Botanical name: Lavandula Angustifolia Mill.
  • Plant family: Lamiaceae
  • Country of origin: Bulgaria

Characteristics:

  • Application: Drinks
  • Growing method: Organic
  • Extraction method: Subcritical
  • Used parts: Stalk
  • Consistency: Naturally liquid
  • Aroma strength: Moderate to strong, relaxing
  • Aroma type: Floral, fresh with light herbal notes
  • Color: Light yellowish to light purple

Composition:

  • Product: 100% Organic
  • Ingredients: 100% Organic
  • Preservatives: No preservatives
  • Colorants: No colorants

Nomenclatures:

  • CAS: 90063-37-9
  • FEMA: 2622
  • EINECS: 289-995-2
  • EC: 289-995-2
  • ID: 3256

Description
Our Organic CO2 subcritical extract of lavender for drinks is a high-quality product created through a carefully executed extraction process that preserves all valuable components of the plant Lavandula Angustifolia Mill, known for its gentle and relaxing aroma. Lavender natural CO2 subcritical extract is produced in Bulgaria, a country with long-standing traditions in cultivating lavender and producing aromatic extracts. The product belongs to the plant family Lamiaceae and is characterized by its liquid consistency, light yellowish to slightly purple color, and moderate to strong aromatic intensity that brings a sense of freshness and harmony. The extraction method is subcritical CO2, which allows all active substances from lavender stalks to be preserved without disrupting their natural structure. The lavender extract is entirely Organic, with no added preservatives or colorants, which guarantees purity and safety when applied in drinks. This product is certified to international standards and meets all European quality requirements, combining tradition, innovation, and a sustainable approach to nature. The uniqueness of the Organic lavender extract lies in its balanced aromatic profile, combining floral and herbal notes that enrich the taste qualities of various drinks. Thanks to its natural ingredients and proven origin, Lavender natural CO2 subcritical extract is a preferred choice in the production of premium drinks, giving them a refined and memorable aroma.

Production
The production of our Organic CO2 subcritical extract of lavender for drinks is carried out in Bulgaria, a country with long-standing traditions in the cultivation of lavender and the production of high-quality plant extracts. The process includes carefully selected stalks of Lavandula Angustifolia Mill, grown by certified Organic methods without the use of chemical fertilizers and pesticides. The extraction of the lavender extract is performed by a subcritical CO2 method, which ensures maximum preservation of the aromatic molecules and the biologically active compounds of the plant. The product is manufactured in accordance with international quality and safety standards, with strict adherence to all production requirements and preserved specifications, guaranteeing stability and purity of the final result. Small quantities of 0.010, 0.030, 0.050, 0.100, 0.200, 0.250, and 0.500 kg are stored in dark glass bottles to protect the extract from light and oxidation, while larger volumes of 1, 2, 5, 10, 15, 20, 25, 50, 100, and 180 kg are stored in aluminum bottles, cans, or drums. Packaging is carried out in accordance with all international and European standards that ensure safety and quality. The Organic lavender extract is certified under international control systems and complies with European requirements for sustainable and environmentally friendly production, which makes the product suitable for wide use in the food industry and especially for drinks.

Advantages
The advantages of our Organic CO2 subcritical extract of lavender for drinks are based on its exceptional purity, high quality, and preserved natural aromatic profile. The extract offers a balanced floral and fresh aroma with fine herbal notes that lend sophistication and depth to the drinks in which it is used. This product stands out for being produced by a subcritical CO2 method, which preserves all valuable components and ensures aroma stability without the need to add preservatives or colorants. Thanks to Organic cultivation, the lavender extract is completely safe for the human body and suitable for application in drinks with high standards of purity. The uniqueness of the lavender extract lies in the combination between traditional Bulgarian production and modern extraction technology, which ensures unmatched quality and authenticity. The product is certified to international standards and fully meets European requirements, guaranteeing reliable origin and control at every production step. The Organic lavender extract is a preferred choice for manufacturers seeking sustainable and environmentally clean ingredients that add value and finesse to the final product.

Use
The use of our Organic CO2 subcritical extract of lavender for drinks can be applied in the following products: Refreshing fruit mixes, Aromatic syrups for bars, Cold summer lemonades, Carbonated soft drinks, Smoothie blends with floral notes, Energy drinks with an herbal accent, Yogurt with added floral flavor, Shakes with a creamy texture, Cocktail syrups with a refined aroma, Kombucha drinks with herbal balance, Detox drinks with a light floral profile, Refreshing iced teas, Fruit drinks with a balanced taste, Water infusions with a delicate aroma, Carbonated water with a light floral hue, Ice-cream drinks with lavender extract, Flavored iced coffees, Fresh juices with a calming accent, Professional bar mixes with a floral base, Aromatic cocktail essences, Exotic drinks with a floral character, Special mixes for baristas, Fruit-vegetable drinks, Luxurious non-alcoholic cocktails, Healthy tonics with an herbal shade, Premium water with an aromatic profile, Acid-balanced mixes for drinks, Drinks for relaxation, Professional drinks for tasting bars, Vitamin waters with a floral breath, Carbonated essences with a soft aftertaste, Professional syrups for drinks, Floral mixes for cocktail menus, Aromatic ingredients for gourmet drinks, Vegan drinks with herbal balance, Toning non-alcoholic variants, Dairy drinks with lavender extract, Medicinal decoctions with aromatic freshness, Refreshing extracts for drinks, Flavor enhancers in mixes, Bar essences for innovative drinks, Lemonade bases with an herbal profile, Syrups for drinks with a floral finish, Professional concentrates for bars, Fruit bases with a lavender nuance, Flavored cocktail additives, Water aromas with a floral look, Drinks for tasting menus, Hydrating mixes with a light sweetness, Non-alcoholic wines with aromatic softness, Premium smoothie concentrates, Balanced tea drinks, Cocktail bases with herbal depth, Syrups for coffee and tea, Flavored waters for gourmet restaurants, Fitness drinks with a floral tone, Refrigerated drinks with lavender extract, Mixes for bar culture, Dessert drinks with floral balance, Tea bases with a light herbal taste, Hydrating drinks with a floral finish, Drinks with a delicate aromatic balance, Energy shots with a floral shade, Aromatic bases for mixology, Lemon drinks with a soft aroma, Vitamin cocktails with a floral hint, Acid-sweet drinks, Drinks with herbal calm, Premium non-alcoholic syrups, Fruit shots with Organic CO2 subcritical extract of lavender for drinks, Floral flavor innovations, Drinks with harmonious freshness, Professional mixes for tastings, Flavored essences for coffee drinks, Healthy mixes for hydration, Drinks for yoga and spa bars, Floral iced tonics, Refreshing blends for tea, Syrups for gourmet cocktails, Balanced recovery drinks, Water concentrates with floral softness, Drinks with light sweetness and aroma, Energy mixes with lavender extract, Refreshing drinks for restaurants, Bar concentrates with a floral nuance, Flavored shots for tasting, Coffee drinks with an herbal aftertaste, Fruit drinks with a floral finish, Syrups with a delicate aromatic profile, Drinks with refined taste and softness, Toning mixes with floral balance, Water drinks with a calming effect, Dessert drinks with aromatic harmony, Floral mixes for gourmet bars, Aromatic additives for cold drinks, Premium drinks with an elegant taste, Drinks for modern cafeterias, Medicinal drinks with a soothing note, Non-alcoholic elixirs with floral charm, Cocktail combinations with a floral spirit, Smoothie drinks with refreshing softness, Floral tea blends, Water cocktails with an aromatic finish, and others.

No Label
We offer you the unique opportunity to purchase Organic CO2 subcritical extract of lavender for drinks “No Label” and brand them with your own label to build or expand your own brand. We provide you with a rich variety of high-quality Organic extracts for drinks, portioned in different package sizes. All our packages are standardized according to European requirements for quality and safety. This service is ideal for small and medium-sized retailers who want to increase their assortment and offer a wider selection of products to their current and future customers. This allows you to create new products with your label and establish your presence in your markets. With the “No Label” program you will be able to attract new customers, strengthen the relationship with your current customers, and expand your sales. This is an easy and effective way to create unique products and stand out among competitors and offer more products to your customers.

Storage
Store Organic CO2 subcritical extract of lavender in a dark, cool, and dry place, away from direct sunlight and sources of heat at room temperature up to 25°C, to prevent oxidation and loss of beneficial properties. Close the bottle tightly after each use to prevent the ingress of air and moisture, which can lead to spoilage of the product. After you use part of the extracts of lavender for drinks, it is good to pour it into a smaller container in order to minimize the amount of air remaining in it, since oxygen can cause changes in quality and aroma. It is recommended to use aluminum or glass bottles (dark glass) that protect the product from light. By following these recommendations you will preserve the product for a longer period of time with all its aromatic properties and qualities.

Caution !!!
Please use Organic CO2 subcritical extract of lavender according to the described instruction and follow the safety recommendations. Avoid contact with eyes and mucous membranes; in case of contact, rinse well with water. Discontinue use of the extract for drinks if an allergy such as redness or irritation appears. We recommend performing an allergy test before use.

 

Item specifics

  • Organic
  • Subcritical
  • Drinks
  • Stalk
  • Bulgaria

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