FENNEL (SEEDS) ORGANIC HYDROLATE FOR FOODS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Fennel Seed Organic Essential Oil
• Botanical name: Foeniculum vulgare
• Plant family: Apiaceae
• Country of origin: Bulgaria

Characteristics:

• Application: Foods
• Cultivation method: Organic
• Extraction method: Steam distillation
• Used parts: Seeds
• Scent strength: Medium
• Scent type: Herbal, warm, slightly sweet
• Color: Light yellow to greenish
• Consistency: Liquid

Composition:

• Product: 100% Organic
• Ingredients: 100% Organics
• Preservatives: No preservatives
• Colorants: No colorants

Nomenclatures:

• CAS: 92623-75-1 / 8006-84-6
• FEMA: 2843
• EINECS: 296-407-8
• EC: 296-407-8
• ID: 8678

Description
Our Organic hydrolate from fennel seeds for foods is known by the international name Fennel Seed Organic Essential Oil and the botanical name Foeniculum vulgare, and represents a high quality product from the Apiaceae family, obtained in Bulgaria under fully controlled Organic farming conditions. This hydrolate is created from carefully selected seeds of the fennel plant, which are distinguished by their specific aromatic profile and valuable nutritional qualities. The aroma of fennel is herbal, warm and slightly sweet, which makes it exceptionally suitable for enriching various food products with natural freshness and a fine aromatic note. The product has a light yellow to greenish color and a delicate liquid consistency that ensures easy mixing and even distribution in different culinary applications. The hydrolate from fennel seeds is entirely free from preservatives and colorants, which guarantees its purity and safety for human consumption. Thanks to its certified Organic formula, it meets all international and European requirements for quality and safety. The product is particularly valued in gastronomy for its balanced aromatic and taste qualities, which give food a delicate and refined character. Its composition includes only one hundred percent Organic ingredients, thus preserving the entire natural power of the fennel plant and guaranteeing maximum purity of the final product. The Organic hydrolate from fennel seeds is certified according to international standards and fully complies with the requirements for the production of Organic products intended for foods.

Production
The production of our Organic hydrolate from fennel seeds for foods takes place in Bulgaria, where the climatic conditions and soil characteristics create an ideal environment for growing the Foeniculum vulgare plant. The fennel is cultivated using Organic farming methods without the use of synthetic fertilizers and pesticides, while preserving the natural balance of the soil and plant environment. Steam distillation is used for extracting the hydrolate, during which the seeds of the plant are processed at strictly controlled temperature in order to preserve all valuable substances and aromatic compounds. The resulting liquid has a light yellow to greenish color, with a characteristic herbal and warm aroma with sweet notes and medium intensity. The consistency of the hydrolate from fennel seeds is light and liquid, which allows easy use in the food industry. The production process fully follows international standards and is carried out in compliance with all safety and quality requirements. Every step from distillation to bottling is performed under strict control to ensure the complete extraction of beneficial components from the fennel seeds. The product is stored in dark glass bottles in quantities from 0.010 to 0.500 kg, which provides protection from light and preserves the freshness of the aroma, and in larger quantities from 1 to 180 kg aluminum bottles, cans and drums are used, which maintain optimal temperature and stability of the product. Packaging is carried out in accordance with European requirements and international food safety standards. The product has full certification and has passed all necessary quality tests, guaranteeing its purity, safety and compliance with international Organic production standards.

Advantages
The advantages of our Organic hydrolate from fennel seeds for foods are expressed in its exceptional purity, authentic aroma and proven quality, which distinguish it among the products on the market. Thanks to the Organic cultivation of the Foeniculum vulgare plant, without the use of chemical substances, this hydrolate preserves its natural properties and high concentration of active compounds. It is completely safe for use in foods and is recommended for adding to various culinary products, drinks, sauces and dressings, where it brings freshness and a delicate aromatic profile. The product has medium aroma strength, which ensures a balanced effect on the taste receptors without dominating over the other ingredients. Its light yellow to greenish color and light liquid consistency make it easy to dose and use in food production. Its advantages also include full certification according to international standards and compliance with European requirements, which guarantees stability, safety and traceability of origin. The hydrolate from fennel seeds is a preferred choice for manufacturers who are looking for a sustainable and high quality product with a proven pure composition. Its uniqueness is due to the careful distillation process, during which the aromatic molecules and bioactive substances of fennel are preserved. This product is suitable for manufacturers of Organic foods, restaurants, bakeries and gourmet producers who value high quality and authentic taste. Thanks to its certified formula and guaranteed origin, it is an excellent choice for all who are looking for a pure, safe and aromatic component for their food products.

Use
The use of our Organic hydrolate from fennel seeds for foods can be applied in the following products: Marinades for fish, Sauces with herbal accent, Salad dressings, Culinary blends with a light anise taste, Broths for vegetable dishes, Soups with a delicate aroma, Creamy sauces for pasta, Sauces for seafood, Fillings for baked goods, Vegetable pates, Side dishes for meat dishes, Toppings for roasted vegetables, Sauces for white meats, Flavored oils for cooking, Culinary combinations for roasted meat, Creams for soups, Sauces for rice dishes, Fillings with hydrolate from fennel seeds for pastry products, Flavor solutions for marinating, Dressings for fresh salads, Sauces for sandwiches, Marinades for shrimp, Toppings for pasta, Flavor sauces for hors d oeuvres, Sauces for vegetable burgers, Side dishes for fish fillets, Aromatic waters for cooking, Sauces for legume dishes, Marinades for roasted vegetables, Dressings with a slightly spicy accent, Sauces for cold starters, Fillings for savory pies, Toppings for boiled potatoes, Culinary blends for soups, Creams for vegetable purees, Sauces for pastry dishes, Flavor emulsions for salads, Side dishes for rice, Sauces with hydrolate from fennel seeds for cooked grain dishes, Dressings for fresh vegetables, Marinades for tofu, Aromatic pastes for the kitchen, Culinary reductions for dishes, Sauces for vegetable tarts, Toppings for risotto, Flavor combinations for fish, Side dishes with a light sweet nuance, Sauces for cooked vegetables, Marinades for meat with a delicate aroma, Sauces for warm salads, Aromatic oils for pasta, Dressings with anise taste, Culinary reductions for soups, Sauces for hors d oeuvres with herbal notes, Side dishes for dishes with seafood, Flavor concentrates for broths, Creams for legume dishes, Toppings for roasted meats, Sauces for home cooking, Dressings for warm vegetables, Culinary blends for stews, Marinades for fish with a light aroma, Sauces for cooked pastry products, Fillings with hydrolate from fennel seeds for savory rolls, Side dishes for salads, Toppings for seafood specialties, Flavor blends for risotto, Sauces for garnishing starters, Dressings for gourmet dishes, Creams for sauces, Culinary bases for pasta, Sauces for cooking with herbal taste, Marinades for fillet, Toppings for dishes with rice, Flavor concentrates for soups, Sauces for warm side dishes, Dressings with a slightly sweet aftertaste, Culinary creams for vegetable dishes, Side dishes for starters, Sauces for home recipes, Marinades for chicken meat, Flavor blends for side dishes, Toppings for cooked vegetables, Sauces for legume recipes, Creams for cooking, Dressings for light dishes, Culinary emulsions for cold sauces, Toppings for roasted fillet, Side dishes for dishes with herbal aroma, Sauces for hors d oeuvres with anise nuance, Flavor reductions for main dishes, Creams for sauces with fine aroma, Marinades for gourmet recipes, Dressings for fresh side dishes, Culinary blends for soups and sauces, Toppings for pastry dishes, Sauces for dishes with seafood products, Flavor emulsions for culinary use, Side dishes with a light herbal aftertaste, Dressings for salads with citrus note, Sauces with hydrolate from fennel seeds for light starters, Flavor concentrates for home cooking, Marinades for grilled vegetables, Toppings for risotto with fine herbs, Aromatic oils for salads, Sauces for fillings, Side dishes for fish dishes, Culinary blends for cooking, Sauces for light dishes, Creams for herbal sauces, Marinades for vegetable combinations, Flavor reductions for pasta, Toppings for warm starters, Dressings for gourmet cuisine, Sauces for fish with a delicate taste, Culinary creams for the kitchen, Side dishes for dishes with rice, Toppings for meat dishes, Sauces with hydrolate from fennel seeds for broths, Flavor concentrates for vegetable recipes, Dressings for everyday cooking, Sauces for pasta with a light aroma, Side dishes with herbal accents, Marinades for specialties, Culinary blends for home dishes, Toppings for gourmet offerings, Sauces for main dishes and others.

Without label
We offer you the unique opportunity to purchase Organic hydrolate from fennel seeds for foods Without label and to brand it with your own label in order to build or expand your own brand. We provide you with a rich variety of high quality Natural and Organic hydrolates for foods, packaged in different package sizes. All our packages are standardized according to European quality and safety requirements. The service is ideal for small and medium sized traders who want to increase their assortment and offer a wider selection of products to their current and future customers. This allows you to create new products with your label and to establish your presence in your markets. With the Without label program you will be able to attract new customers, strengthen the relationship with your current customers and expand your sales. This is an easy and effective way to create unique products and stand out among competitors and offer more products to your customers.

Storage
To preserve the properties and qualities of the Organic hydrolate from fennel seeds for a long time it is important to store it correctly. Store it in a cool place, away from direct sunlight and high temperatures, with the ideal storage temperature being between 15 and 25°C. Store the hydrolate in aluminum or dark glass bottles that protect from UV light and prevent oxidation of the active ingredients. Close the bottle tightly to avoid contact with air, which can lead to loss of effectiveness, keep it in a dry place away from moisture to prevent the development of microbes and mold. For optimal results, the hydrolate from fennel seeds for foods can be used for a period from 6 to 12 months after opening. By following these guidelines it will preserve its aromatic and therapeutic qualities for a long time.

Attention !!!
Please use the Organic hydrolate from fennel seeds for foods according to the instructions and follow the safety recommendations. Avoid contact with eyes and mucous membranes, in case of contact rinse well with water. Discontinue use if an allergy such as redness or irritation occurs. We recommend that you perform a test for allergy before proceeding to use.