DANDELION NATURAL CO2 SUPERCRITICAL EXTRACT FOR DRINKS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Dandelion natural CO2 supercritical extract
• Botanical name: Taraxacum Officinale
• Plant family: Asteraceae
• Country of origin: Bulgaria

Characteristics:

• Application: Drinks
• Growing method: Natural
• Extraction method: Supercritical
• Used parts: Root
• Consistency: Naturally liquid
• Aroma strength: Weak to medium
• Aroma type: Fresh, airy, natural
• Color: Light brown or greenish

Composition:

• Product: 100% natural
• Ingredients: 100% natural
• Preservatives: No preservatives
• Colorants: No colorants

Nomenclatures:

• CAS: 68990-74-9
• FEMA: 2358
• EINECS: 273-624-6
• EC: 273-624-6
• ID: 3553

Description
Our natural CO2 supercritical extract of dandelion for drinks is a high-quality herbal concentrate specially created to meet the needs of producers of healthy and functional drinks. Produced through supercritical extraction from the root of Taraxacum Officinale, this product combines a natural herbal profile with a delicately expressed aroma and pure composition. With its soft, airy, and fresh scent, dandelion extract adds a subtle natural note to various liquid formulations – from refreshing cold drinks and herbal teas to functional juices, smoothies, and healthy cocktails. Thanks to its naturally derived origin and the absence of any synthetic additives, the product is suitable for use in organic and vegan lines and is an ideal choice for formulations labeled as "additive-free" or "clean label." Its liquid consistency makes it easy to dose and integrate into production processes, while its universal compatibility allows blending with other plant extracts, natural flavorings, and functional ingredients. Dandelion has long been used in traditional medicine as a herb with cleansing, toning, and stimulating properties, and its root is known for its beneficial effect on the liver and digestion—qualities that are successfully preserved in this CO2 extract. It is suitable for creating both final products aimed at a healthy lifestyle and for inclusion in specialized drinks with specific functional directions—such as detoxifying, energizing, digestive, or alkalizing. Each drop of the extract delivers concentrated herbal power with a distinctly natural character and elegant flavor imprint.

Production
The production of our natural CO2 supercritical extract of dandelion for drinks begins with the careful selection of fresh roots from Taraxacum Officinale, cultivated in ecologically clean regions of Bulgaria. The selected plants are grown using natural methods, without the use of pesticides, synthetic fertilizers, or chemical treatments, to ensure maximum purity and biological value of the raw material. After harvesting, the roots undergo drying and pre-processing stages to be optimally prepared for extraction. The extraction method used is supercritical carbon dioxide extraction—a process conducted at controlled temperature and pressure conditions that allow CO₂ to act as a neutral, non-toxic, and gentle solvent. This approach guarantees that all beneficial, fat-soluble, and aromatic components are extracted without thermal or oxidative degradation of their structure. After the extraction is complete, the extract is purified of residual CO₂ and mechanically filtered without the need for any chemicals or stabilizers. The final product contains no alcohol, solvents, emulsifiers, flavors, or synthetic ingredients. Every stage of the process—from raw material sourcing to bottling—is fully traceable and carried out in accordance with strict international standards, including ISO, HACCP, and GMP. The final product undergoes laboratory analysis to ensure its safety, purity, and functionality. This guarantees a stable and high-quality extract, ready to be used in innovative and sustainable drinks with high added value.

Advantages
The natural CO2 supercritical extract of dandelion for drinks offers numerous key advantages that make it an irreplaceable component for developing healthy liquid products. First and foremost, the product is entirely natural, with no synthetic additives, preservatives, or flavorings, which makes it compatible with clean label and naturally sourced product concepts. The CO2 supercritical extraction method guarantees maximum retrieval of valuable phytochemical components from the dandelion root—including inulin, bitter compounds, flavonoids, and phytosterols—while preserving aroma and taste in their purest form. This ensures not only an excellent aromatic base but also added functionality—enhanced digestion, support for detoxification, and regulation of metabolic processes. The lightness and subtlety of the aroma make the extract highly suitable for delicately balanced drinks that do not seek a dominant note but emphasize a natural herbal character. Dandelion extract can be used in various types of drinks—functional waters, carbonated soft drinks, teas, tonics, elixirs, organic shots, and others. Furthermore, the extract is easy to apply—it does not require pre-dissolution, is compatible with both cold and hot bases, and has good long-term stability. Thanks to its transparent formula and absence of allergens, gluten, lactose, or animal ingredients, it meets the requirements of vegan consumers and manufacturers of products with a high level of purity. An additional advantage is its sustainable production, which reduces the ecological footprint and does not generate polluting waste. The extract is delivered with a certificate of analysis and is fully ready for use in industrial, artisanal, and boutique projects.

Usage
The use of natural CO2 supercritical extract of dandelion for drinks can be applied in the following products: Herbal drinks with a cleansing effect and natural bitterness, Detox teas with a green taste and liver support, Functional juices with digestive comfort ingredients, Refreshing drinks with earthy herbal undertones, Lemonades with dandelion extract for a mildly bitter-fresh balance, Herbal-flavored water for daily hydration and purification, Carbonated drinks with added CO2 extract for a refreshing effect, Organic drinks with liver protection ingredients, Phytotherapeutic drinks with green herbal tones, Combinations with mint and dandelion for toning and cleansing, Healthy smoothies with a plant base and dandelion extract, Herbal blends for drinks with a metabolism-stimulating effect, Iced teas with mild bitterness for natural detoxification, Natural drinks with ingredients to balance internal functions, Functional drinks to support bile secretion, Vegetable drinks with CO2 dandelion for a refreshing herbal taste, Vegan drinks with a cleansing profile and gentle action, Toning formulas with ingredients for liver regulation, Refreshing phyto-based drinks with a delicate grassy nuance, Drinks for maintaining metabolic activity, Cleansing drinks for morning intake with an earthy note, Herbal concentrates for dilution in cold water, Therapeutic drinks for internal balance and calm, Bitter tonics with dandelion for digestive stimulation, Ingredient in drinks for relieving bloating and heaviness, Green drinks for restorative regimens and diets, Herbal syrups for dilution with antioxidant potential, Water flavored with dandelion for natural freshness, Herbal shots with stimulating effect and internal cleansing, Blends for drinks with liver activation properties, Organic drinks with a balanced herbal taste for daily use, Ayurvedic drinks with green power and harmony, Beverages with natural extracts for digestive balance, Natural extracts for phyto-drinks with a gentle purifying effect, Blends for preparing spring tonics with green structure, Nutritional drinks with a natural bitterness profile, Herbal drinks with earthy notes for detox cycles, Combined drinks with dandelion and citrus freshness, CO2 dandelion extract in functional energy drinks, Green tea with added liver-toning ingredients, Fasting beverages with herbal base and pure ingredients, Sugar-free herbal drinks with regeneration ingredients, Refreshing drinks with a soft spring taste and cleansing effect, Detox formulas for bottled drinks with stable composition, Natural mixes for instant teas and beverages, Ready-to-drink products with plant origin and metabolic support, Vegetable tonics with green herbal expression, Herbal drinks with CO2 extract for liver detoxification, Focus and balance drinks with mild bitterness and herbal profile, Concentrates for beverages with internal cleansing function, Natural isotonic drinks with added dandelion, Green herbal iced tea for energy and regulation, Herbal drinks for post-workout recovery, Tonics with dandelion-based ingredients for lightness and vitality, Blends for herbal drinks for intensive cleansing, Medicinal beverages with a pronounced herbal and bitter character and others.

No label
We offer you the unique opportunity to purchase natural CO2 supercritical dandelion extract for drinks and soft beverages under a "No Label" option and brand them with your own label to build or expand your own brand. We provide you with a wide range of high-quality natural extracts for drinks, packaged in various container sizes. All our packaging is standardized according to European quality and safety requirements. This service is ideal for small and medium-sized retailers looking to expand their assortment and offer a broader selection of products to their current and future customers. It allows you to create new products with your label and establish your presence in your target markets. With the "No Label" program, you can attract new clients, strengthen relationships with existing ones, and expand your sales. It is an easy and effective way to create unique products, stand out from the competition, and offer more to your customers.

Storage
Store natural extract of dandelion for drinks and soft beverages in a dark, cool, and dry place, away from direct sunlight and heat sources, at room temperature up to 25°C, to prevent oxidation and loss of beneficial properties. Tightly close the bottle after each use to prevent air and moisture from entering, which may lead to product spoilage. After using part of the dandelion extract for drinks, it is advisable to transfer it to a smaller container to minimize the remaining air inside, as oxygen may cause changes in quality and aroma. It is recommended to use aluminum or glass bottles (dark glass) to protect the product from light. By following these recommendations, you will preserve the product for a longer period with all its aromatic and quality properties.

Warning !!!
Please use dandelion extract for drinks as instructed and follow the safety recommendations. Avoid contact with eyes and mucous membranes; in case of contact, rinse thoroughly with water. Discontinue use of dandelion extract for drinks if an allergy such as redness or irritation occurs. We recommend performing an allergy test before use.