CORIANDER (SEEDS) ORGANIC ESSENTIAL OIL FOR FOODS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Coriander Organic Essential Oil
• Botanical name: Coriandrum Sativum
• Plant family: Apiaceae
• Country of origin: Bulgaria

Characteristics:

• Application: Foods
• Cultivation method: Organic
• Extraction method: Steam distillation
• Parts used: Seeds
• Consistency type: Clear liquid
• Aroma strength: Sharp
• Aroma type: Sweet, spicy, citrusy
• Color: Colorless / pale yellowish

Composition:

• Product: 100% organic
• Ingredients: 100% organic
• Preservatives: Without preservatives
• Colorants: Without colorants

Nomenclature:

• CAS: 8008-52-4, 84775-50-8
• FEMA: 2334
• EINECS: 283-880-0
• EC: 616-923-2
• ID: 1408

Description 

Our organic coriander essential oil (seeds) for foods is certified according to international standards, ensuring high quality and origin. Coriander Organic Essential Oil, with the botanical name Coriandrum Sativum, belongs to the Apiaceae family and originates from Bulgaria – a country with established traditions in the production of organic plants and essential oils. The coriander essential oil (seeds) is extracted through steam distillation, using only the seeds of the coriander plant, ensuring maximum preservation of its aromatic and active ingredients. It has a transparent consistency, colorless to light yellowish tint, and a sharp, sweet, spicy, and slightly citrusy aroma. The product is organic, free from added preservatives and colorants, making it safe and effective for use in the food industry. Coriander oil has unique aromatic qualities, making it ideal for use in food products such as seasoning additives, sauces, marinades, and dressings. It can also be used in drinks, adding freshness and spice. The product complies with all international and European safety and quality standards for food use and is certified for organic production.

Production 

Our organic coriander essential oil (seeds) for foods is produced in Bulgaria – a country with long-standing traditions in the cultivation of organic plants and production of essential oils. Coriander is grown in a fully organic manner, without the use of chemical fertilizers and pesticides. The seeds are carefully harvested and subjected to steam distillation, which ensures the preservation of all valuable aromatic and active ingredients. This method is preferred as it does not negatively affect the chemical composition of the oil and guarantees high purity. The coriander essential oil (seeds) is stored in dark glass bottles that protect from light and ensure the longevity of the product. For larger quantities – from 1 to 180 kg – aluminum bottles and barrels are used to provide optimal storage conditions and safety during transportation. The product meets all international and European requirements for organic and food supplements, making it completely safe for use in various food products. Each batch undergoes strict laboratory quality control to ensure its safety and effectiveness.

Advantages 

Our organic coriander essential oil (seeds) for foods offers numerous advantages, making it ideal for culinary use. It is organic, free from added preservatives and colorants, making it extremely safe and effective for food products. Coriander oil has a sharp, sweet, and spicy aroma with slight citrus notes, making it a perfect choice for use in seasonings, marinades, sauces, and dressings. It imparts a unique flavor to various foods and drinks and is particularly effective in enhancing the taste of dishes with meat, fish, or vegetables. The oil is also known for its antimicrobial and anti-inflammatory properties, making it beneficial for use in dietary supplements. The product is certified according to international organic standards and meets all European safety requirements for use in food. This organic essential oil is an excellent choice for manufacturers of organic and high-quality food products looking for natural ingredients with authentic flavors and health benefits.

Usage

Our organic coriander essential oil (seeds) for foods can be used in the following products: Foods for seasoning dishes, Foods for adding a spicy flavor to soups, Foods for flavoring marinades, Foods for enriching sauces, Foods for adding freshness to salads, Foods for preparing spice mixes for meat, Foods for adding a unique flavor to desserts, Foods for flavoring drinks, Foods for adding seasoning to rice dishes, Foods for enhancing the flavor of bread, Foods for adding seasoning to baked goods, Foods with coriander essential oil (seeds) for creating interesting flavor combinations, Foods for adding warm spices to drinks, Foods for enriching vegetable marinades, Foods for flavoring cheeses, Foods for enhancing the flavor of smoothies, Foods for enriching cooked dishes, Foods for adding fresh aroma to ice cream, Foods for giving a slight spicy flavor to pastries, Foods for use in exotic dishes, Foods for adding seasoning to vegetarian dishes, Foods for flavoring curry, Foods for adding a lightly spiced flavor to pasta sauces, Foods for adding spiciness to salad dressings, Foods for creating sophisticated meat marinades, Foods with coriander essential oil (seeds) for adding an interesting flavor to tahini and pastes, Foods for enhancing the taste of baked fish, Foods for use in exotic sauces, Foods for adding spicy notes to potato dishes, Foods for enriching Arabic and Indian dishes, Foods with coriander essential oil (seeds) for enhancing the flavor of hot drinks, Foods for flavoring carnitas, Foods for adding a warm spicy chord to hot soups, Foods for creating aromatic foods for picnics, Foods for giving an exotic flavor to desserts, Foods for adding aroma to cheeses and dairy products, Foods for refreshing fruit dishes, Foods for enhancing the taste of pickled vegetables, Foods for adding a spiced accent to barbecue sauces, Foods for use in exotic seafood marinades, Foods for adding spiciness to vegan dishes, Foods for enriching the taste of moussaka and other traditional dishes, Foods for adding aroma to salty and sweet sauces, Foods for flavoring walnut creams, Foods for adding seasoning to dishes with nuts, Foods for adding a special flavor to casseroles, Foods for flavoring roasted vegetables, Foods with coriander essential oil (seeds) for creating a spice for tea, Foods for enriching the flavor of mushroom dishes, Foods for adding aroma to fruit cocktails, Foods for enhancing the flavor of pasta and risotto sauces, Foods for enriching the flavor of mashed potatoes, Foods for creating aromatic seasonings for homemade preserves, Foods for flavoring homemade jams, Foods for enriching the flavor of yogurt, Foods for creating spiced lemonades and cold drinks, Foods for adding seasoning to chicken dishes, Foods for flavoring various types of meat, Foods for creating warm spices in baked dishes, Foods for adding freshness to hot drinks, Foods for flavoring side dishes, and others.

Label-Free

We offer you the unique opportunity to purchase organic coriander essential oil (seeds) for foods "Label-Free" and brand them with your own label to build or expand your own brand. All our packaging for essential oils for food products is standardized according to European quality and safety requirements. This service is ideal for small and medium traders who wish to increase their product range and offer their customers a wider selection of products like coriander essential oil (seeds) for the food industry. We provide access to a wide variety of high-quality organic and organic products for the food industry, available in different package sizes. This allows you to create products with your label and establish your presence in new markets. With the "Label-Free" program, you will expand your sales opportunities and attract new customers while strengthening relationships with your existing clients. This is an easy and effective way to offer unique products and stand out among competitors in the industry.

Storage 

Store coriander essential oil for foods in a dark, cool, and dry place, away from direct sunlight and heat sources. Store the essential oil at room temperature up to 25°C to prevent oxidation and loss of beneficial properties. After opening the bottle and using part of the product, it is important to transfer coriander essential oil for foods to another smaller container, aiming to keep minimal air exposure, as oxygen can cause changes in the quality and aroma of the oil. Please use only aluminum or dark glass bottles for essential oils for the food industry, which protect coriander essential oil (seeds) for foods from light. Close the bottle tightly after each use to prevent air and moisture from entering, which may reduce the product's qualities. Following these recommendations will help keep the essential oil fresh and effective for a longer period while preserving its aromatic and therapeutic properties.

Warning!!! 

Please use organic coriander essential oil (seeds) for the food industry according to the instructions and familiarize yourself with the safety recommendations. Avoid contact with eyes and mucous membranes; in case of contact, rinse thoroughly with water. Discontinue use if allergic symptoms, redness, or irritation occur. It is recommended to perform an allergy test before using coriander essential oil.