CORIANDER (LEAVES) NATURAL HYDROLATE FOR DRINKS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Coriander Leaf Natural Hydrolat
• Botanical name: Coriandrum Sativum L
• Plant family: Apiaceae
• Country of origin: Bulgaria

Characteristics:

• Application: Drinks
• Cultivation method: Natural
• Extraction method: Steam distillation
• Used parts: Leaves
• Scent strength: Warm and gentle
• Scent type: Sweet, spicy, herbal
• Color: Colorless to pale yellowish
• Consistency: Liquid

Composition:

• Product: 100% natural
• Ingredients: 100% natural
• Preservatives: No preservatives
• Colorants: No colorants

Nomenclatures:

• CAS: 8008-52-4
• FEMA: 2334
• EINECS: 283-880-0
• EC: 283-880-0
• ID: 8238

Description
Our naturally produced coriander leaf hydrolat for drinks is a product of exceptional purity and high quality, created in Bulgaria from the fresh leaves of the plant Coriandrum Sativum L, which belongs to the Apiaceae family and is known for its unique aromatic and taste properties. Coriander Leaf Natural Hydrolat is certified according to international standards and meets all European requirements, ensuring safety, traceable origin, and quality. This distillate is obtained through steam distillation, during which the fresh coriander leaves are carefully processed to extract the valuable water-soluble and volatile compounds that give the final product its characteristic sweet, spicy, and herbal aroma with a warm and gentle profile. The color of the coriander leaf hydrolat ranges from colorless to slightly yellowish, and its liquid consistency allows easy blending with other ingredients when creating different types of drinks. The product is completely naturally produced, without added preservatives and colorants, making it fully safe and suitable for use both in industrial drink production and in small craft projects and home use. The unique aromatic profile of coriander hydrolat makes it valuable for creating refreshing non-alcoholic drinks, where its sweet-spicy character adds new dimensions of taste. It is also preferred in mixology, where it is used as a base for cocktails, bringing freshness, spiciness, and sophistication to drinks. Coriander Leaf Natural Hydrolat is suitable for carbonated and non-carbonated drinks, iced teas, lemonades, and specialized healthy drinks, and in addition to aroma and flavor, it adds a sensation of lightness. The Bulgarian origin of the product is a guarantee of high quality, as the country provides favorable climatic conditions for growing coriander with rich aromatic characteristics. Cultivation is carried out naturally, without synthetic substances, ensuring purity and safety. Coriander leaf hydrolat can also be used as an innovative ingredient in modern drinks, where producers seek natural solutions to enrich taste. Its liquid consistency and balanced aroma make it easy to use in various formulas and recipes, as it does not change the main character of the drinks but rather enhances and enriches them. Its certification according to international standards guarantees that the product is safe and suitable for mass application. Coriander Leaf Natural Hydrolat is unique due to its ability to combine traditional herbal aroma with modern requirements for clean and transparent labels in the food and drink industry. The absence of colorants and preservatives is a great advantage, as today’s consumers seek precisely natural solutions for their drinks. This coriander leaf hydrolat combines excellently with citrus, fruity, and herbal notes, creating a complex and harmonious flavor. The use of coriander in drinks has been known for centuries, as in various cultures its leaves were used for preparing refreshing decoctions and tonics, while modern steam distillation technology allows these properties to be extracted in concentrated form. Coriander Leaf Natural Hydrolat is a versatile product that can be used both in traditional recipes and in innovative drinks seeking balance between taste, health, and quality. Its flexibility and adaptability make it valuable for producers, restaurants, bars, and even home enthusiasts who want to experiment with new flavors. This naturally produced hydrolat is not just a flavoring but a functional ingredient that adds value to the final product. Thanks to its purity and certified quality, it is suitable for global markets where requirements for drink products are extremely high.

Production
The production of our naturally produced coriander leaf hydrolat for drinks is carried out in Bulgaria, where traditions in the cultivation and processing of coriander are deeply rooted, and the climatic and soil conditions are favorable for obtaining raw material with high aromatic and taste qualities. The fresh leaves of Coriandrum Sativum L are collected at the right moment, when they contain the maximum amount of valuable substances, and are then subjected to steam distillation. This is a method that uses pressurized steam passing through the plant material to extract volatile and water-soluble compounds, which then condense and form the hydrolat. The result is a liquid with a color ranging from colorless to slightly yellowish, a characteristic sweet, spicy, and herbal aroma, and a gentle liquid consistency. The entire production process complies with strict international standards and European quality and safety requirements, ensuring that the final product maintains consistent characteristics and high value. During the production of coriander leaf hydrolat, all specifications are followed to fully preserve the beneficial properties and aromas of coriander without disrupting their structure. Storage of the finished product is extremely important for maintaining quality. Small quantities of 0.010, 0.030, 0.050, 0.100, 0.200, 0.250, and 0.500 kg are packaged in dark glass bottles, which protect the contents from light and guarantee the freshness of the hydrolat. Larger packages of 1, 2, 5, 10, 15, 20, 25, 50, 100, and 180 kg are stored in aluminum bottles, aluminum cans, and aluminum barrels, suitable for transportation and long-term storage. Packaging of coriander leaf hydrolat is carried out according to international standards and in compliance with European requirements, ensuring that the product reaches customers in excellent condition. Production is in line with modern technologies, combining traditional knowledge of coriander cultivation with modern extraction methods. Each stage of the process is carefully monitored to ensure consistency and high quality. Bulgaria is known for its production of high-quality herbs and spices, making coriander one of the valuable crops for distillation. Naturally produced coriander hydrolat is a product created with sustainability in mind, as environmentally friendly methods are used in production. Certification according to international standards and the presence of international certificates guarantee that the product is produced in accordance with all quality and safety requirements. In this way, trust is ensured for both drink manufacturers and end consumers.

Advantages
The advantages of our naturally produced coriander leaf hydrolat for drinks are numerous and make it a unique product on the market. It is completely pure and safe, without added preservatives and colorants, making it the preferred choice for manufacturers and consumers seeking transparency and purity in their drinks. Coriander Leaf Natural Hydrolat is distinguished by its sweet, spicy, and herbal aroma, which is warm and gentle and gives drinks exceptional freshness and refinement. Its unique profile allows it to be used in various types of drinks – from refreshing lemonades and iced teas to innovative cocktails and functional drinks. Coriander leaf hydrolat is valuable for mixologists seeking new and interesting ingredients, as well as for producers of healthy drinks who insist on natural ingredients. The Bulgarian origin is an additional advantage, as it provides raw material of high quality and traceable origin. The absence of synthetic additives is in harmony with modern trends for clean labels and healthy nutrition. The product is certified according to international standards and has international certificates, ensuring its quality and safety. It is intended for producers who want to enrich their range of drinks with innovative and naturally produced ingredients, as well as for consumers who value uniqueness and authenticity. The benefits of its use are associated not only with improving the taste and aroma of drinks but also with adding a sense of freshness and lightness. Coriander Leaf Natural Hydrolat is unique in its ability to combine traditional herbal notes with modern trends in the drink industry. It stands out from other products on the market with its purity, certified quality, and versatility. Coriander leaf hydrolat is easy to use, convenient to store, and suitable for different volume packages. Its versatility makes it valuable for different segments – from industrial manufacturers to small boutique brands and even home enthusiasts. Its advantages include its harmonious aromatic profile, which combines excellently with fruity and citrus notes, adding a spicy accent and creating complex flavor combinations. This makes it indispensable in creating modern drinks that seek balance between health, taste, and uniqueness. Coriander Leaf Natural Hydrolat is proof of the successful combination of tradition and innovation and is a product that brings value to everyone who uses it.

Usage
The usage of our naturally produced coriander leaf hydrolat for drinks can be applied in the following products: Refreshing non-alcoholic drinks with a fresh herbal touch, Flavored cocktails with coriander nuance, Herbal teas with added coriander aroma, Detox drinks with a green accent, Carbonated drinks with a light coriander taste, Smoothie drinks with a fresh herbal flavor, Mineral waters with coriander freshness, Iced teas with coriander aroma, Fresh juices with a green herbal nuance, Alcoholic cocktails with coriander touch, Refreshing lemonades with coriander accent, Energy drinks with fresh herbal aroma, Flavored syrups for drinks with coriander, Water infusions with fresh herbal taste, Shakes with coriander accent, Herbal elixirs with freshness, Sports drinks with light coriander touch, Refreshing drink mists with coriander leaf hydrolat, Flavored children’s drinks with fresh coriander, Smoothies with citrus and coriander taste, Culinary drinks with herbal accent, Relaxation teas with coriander aroma, Cold fruit drinks with fresh herbal nuance, Water cocktails with coriander freshness, Liqueurs with coriander touch, Flavored beverages for gourmet bars, Detox water with coriander taste, Energy teas with fresh herbal aroma, Refreshing drinks with coriander nuance, Smoothies with tropical fruits and coriander accent, Cold drinks with freshness, Cocktail syrups with herbal aroma, Alcoholic beverages with coriander scent, Teas with vegetable accent and coriander taste, Mineral cocktails with fresh herbal touch, Refreshing fruit beverages with coriander, Water drinks with green herbal accent, Energy shots with coriander aroma, Summer drinks with fresh herbal taste, Refreshing milk drinks with coriander, Teas with honey and coriander freshness, Culinary drinks for gourmet cuisine with fresh herbal accent, Aromatic herbal beverages with freshness, Drinks for cold evenings with coriander nuance, Lemonades with green coriander touch, Carbonated cocktails with coriander leaf hydrolat, Detox teas with fresh herbal taste, Refreshing syrups with coriander, Fruit drinks with light coriander aroma, Smoothies with yogurt and coriander flavor, Flavored shots with herbal accent, Teas for health with coriander taste, Mineral beverages with freshness, Cocktail mixes with green coriander nuance, Drinks for refreshment after sports with herbal accent, Refreshing beverages with coriander aroma, Carbonated fruit drinks with fresh herbal touch, Teas with fruity accents and coriander nuance, Syrups for lemonades with coriander taste, Flavored mineral waters with freshness, Refreshing herbal drinks for summer, Cocktails with gin and coriander accent, Fresh juices with apple and coriander aroma, Drinks with citrus fruits and fresh herbal taste, Shakes with green coriander nuance, Detox drinks with naturally produced coriander leaf hydrolat for drinks, Energy drinks with coriander note, Refreshing beverages with vegetable ingredients and coriander, Teas with lemon and coriander aroma, Drinks with fresh herbal touch for gourmet bars, Syrups for smoothies with freshness, Carbonated beverages with coriander accent, Smoothies with strawberries and coriander taste, Mineral drinks with herbal aroma, Refreshing herbal shots with coriander leaf hydrolat, Teas for refreshment with fresh herbal nuance, Cocktails with fresh coriander touch, Lemonades with coriander note and citrus accent, Syrups for fruit drinks with freshness, Drinks for children with light coriander aroma, Teas for balancing energy with fresh herbal touch, Refreshing beverages with fresh coriander taste, Mineral cocktails with green accent, Carbonated drinks for gourmet cuisine with coriander, Flavored drinks for restaurants with freshness, Smoothies with banana and coriander nuance, Refreshing fruit beverages with coriander aroma, Teas for cold drinks with fresh herbal accent, Lemonades with freshness and coriander touch, Flavored waters with fresh herbal taste, Energy drinks with fresh coriander aroma, Syrups for gourmet drinks with green nuance, Refreshing smoothies with fresh herbal accent, Mineral beverages with fresh coriander touch, Teas for cleansing with fresh herbal taste, Carbonated drinks with freshness and coriander, Refreshing fresh juices with green herbal accent, Cocktail mixes with coriander nuance, Syrups for alcoholic drinks with fresh herbal aroma, Teas for balanced nutrition with freshness, Detox drinks with fresh coriander taste, Refreshing shakes with green herbal nuance, Mineral drinks with coriander accent, Cocktails with coriander and citrus fruits, Carbonated drinks with coriander leaf hydrolat, Refreshing beverages with fresh coriander aroma, Smoothies with fresh fruits and coriander taste, Teas with vegetable accent and coriander nuance, Summer drinks with freshness and herbal touch, Syrups for gourmet bars with coriander accent, Energy drinks with fresh herbal taste, Refreshing fruit drinks with green coriander nuance, Mineral beverages with fresh herbal aroma, Teas with fresh coriander touch, Flavored drinks for gourmet menus with freshness, Refreshing smoothies with coriander freshness, Sports drinks with fresh herbal accent, Lemonades with fresh coriander nuance, Carbonated drinks with coriander aroma, Refreshing herbal teas with green touch, Cocktails with freshness and coriander accent, Smoothies with mango and coriander taste, Mineral drinks with fresh herbal aroma, Refreshing drinks with coriander flavor and others.

Label free
We offer you the unique opportunity to purchase naturally produced coriander leaf hydrolat for drinks “Label free” and brand it with your own label to build or expand your own brand. We provide you with a rich variety of high-quality naturally produced hydrolats for drinks, packaged in different sizes of containers. All our packaging is standardized according to European requirements for quality and safety. This service is ideal for small and medium traders who want to increase their assortment and offer a wider selection of products to their current and future clients. It allows you to create new products with your label and establish your presence in your markets. With the “Label free” program, you will be able to attract new customers, strengthen the relationship with your existing clients, and expand your sales. This is an easy and effective way to create unique products, stand out among competitors, and offer more products to your customers.

Storage
To preserve its properties and qualities for a long time, naturally produced coriander leaf hydrolat should be stored properly. Store in a cool place, away from direct sunlight and high temperatures, with the ideal storage temperature being between 15 and 25°C. Store the hydrolat in aluminum or dark glass bottles, which protect from UV light and prevent oxidation of the active ingredients. Always close the bottle tightly to avoid contact with air, which can lead to loss of effectiveness, and keep it in a dry place, away from moisture, to prevent the development of microbes and mold. For optimal results, coriander leaf hydrolat for drinks can be used within 6–12 months after opening. By following these instructions, it will retain its aromatic and functional qualities for a long time.

Attention !!!
Please use coriander leaf hydrolat according to the instructions and follow the safety recommendations. Avoid contact with eyes and mucous membranes; in case of contact, rinse thoroughly with water. Discontinue use if an allergy such as redness or irritation occurs. We recommend performing an allergy test before starting usage.