CLOVE (LEAVES) NATURAL ESSENTIAL OIL FOR DRINKS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International name: Clove Natural Essential Oil
• Botanical name: Caryophyllus Aromaticus
• Plant family: Myrtaceae
• Country of origin: Bulgaria

Characteristics:

• Application: Food
• Cultivation method: Natural
• Extraction method: Steam distillation
• Parts used: Leaves
• Consistency type: Transparent liquid
• Aroma strength: Strong, Intense
• Aroma type: Spicy, Woody
• Color: Light brown, Light yellow

Composition:

• Product: 100% natural
• Ingredients: 100% natural
• Preservatives: No preservatives
• Colorants: No colorants

Nomenclature:

• CAS: 8000-34-8
• FEMA: 2323
• EINECS: 284-638-7
• EC: 616-772-2
• ID: 1309

Description
Our natural clove essential oil (leaves) for drinks is a high-quality aromatic ingredient designed to create expressive flavors and enriched aromatic profiles in the modern and traditional beverage industry. Its international name, Clove Natural Essential Oil, reflects its established role in global beverage production, where a balance of natural origin, stability, and sensory richness is sought. Clove essential oil is obtained from the leaves of Caryophyllus Aromaticus, a plant from the Myrtaceae family, grown naturally in Bulgaria, a country with a long-standing tradition in essential oil production. Extracted by steam distillation, the oil retains all the important aromatic and flavor molecules characteristic of clove leaves. It is a transparent liquid ranging from light brown to light yellow and has a powerful, spicy, and woody aroma that remains stable over time. The product’s composition is natural, based solely on natural ingredients, without preservatives or colorants. Thanks to the intensity and complexity of its aroma, the oil is particularly suitable for use in both hot and cold drinks – including teas, liqueurs, cocktails, functional juices, herbal infusions, and non-alcoholic mixes. Its strength allows for minimal doses to be used without compromising the intensity of the aroma. The natural clove oil (leaves) is certified according to international food standards and fully complies with European regulations applicable to food and beverage ingredients. Its uniqueness lies in the extraction from only the leaves – a method that ensures a milder, more balanced, and less aggressive taste compared to bud oils. It is preferred by producers of gourmet and organic drinks seeking authentic, pure, and functional ingredients with added value. Clove as a plant is known for its aromatic and refreshing properties, and the oil obtained from the leaves preserves these qualities in their most natural form. Clove essential oil is transparent by origin, fully traceable, and stable in beverage formulations. It combines strength, elegance, and practicality, making it a reliable choice for innovation and traditional recipes in beverage production.

Production
Our natural clove essential oil (leaves) for drinks is produced in Bulgaria – a country with established traditions and modern practices in the cultivation and processing of essential and flavor plants. Caryophyllus Aromaticus is grown under conditions that meet the principles of natural farming – without pesticides, synthetic fertilizers, or chemical treatments. Only the leaves of the plant are used for oil extraction, and through the steam distillation method, the active and aromatic compounds are obtained in their purest form. The production process of clove essential oil fully complies with international standards and good manufacturing practices for ingredients intended for use in beverages. The process is conducted under precise control of temperature, pressure, and time to ensure maximum preservation of the flavor profile and stability of the final product. For small quantities – 0.100, 0.200, 0.250, and 0.500 kg – the oil is stored in dark glass bottles that protect it from light and oxidation. Larger quantities – 1, 2, 5, 10, 15, 20, 25, 50, 100, and 180 kg – are stored in aluminum bottles, barrels, and cans, which ensure the safety and longevity of the product. Packaging is carried out in full compliance with international and European hygiene and production requirements. Each batch undergoes laboratory analysis and is accompanied by documents for composition, purity, and certification. The product is produced under sustainable conditions with minimal environmental impact. The production process is traceable at every stage – from the cultivation of the clove to the final bottling, ensuring security and consistency in quality. The natural clove oil (leaves) is obtained with attention to every detail and with a focus on the needs of the modern beverage industry, where natural taste, stability, and aromatic density are key.

Advantages
Our natural clove essential oil (leaves) for drinks has a number of advantages that make it a valuable and sought-after component in the development of beverage products with high aromatic value. The oil is obtained from the leaves of Caryophyllus Aromaticus, through the steam distillation method, which preserves the full range of aromatic compounds suitable for culinary and beverage use. It is natural, without synthetic additives, preservatives, or colorants – a quality that makes it preferred by manufacturers working with the clean label and organic products concept. Its strong, spicy, and woody aroma adds warmth, depth, and character to beverage recipes without overpowering or altering the flavor balance. The uniqueness of the clove oil (leaves) lies in its milder and more elegant profile, making it ideal for pairing with fruity, citrus, herbal, and honey notes in drinks. It is stable under thermal processing and compatible with other natural aromas, making it easier to develop complex aromatic profiles. Clove essential oil is certified according to international food standards and undergoes full laboratory testing, ensuring safety and quality for every batch. It is particularly suitable for functional beverages seeking a combination of flavor, aroma, and beneficial properties. Due to its extraction from leaves, the oil has a lower intensity of eugenol, making it easier to digest and gentler in taste. It is suitable for both mass and specialized use – from artisanal liqueurs to cold teas and energy drinks. The product is highly valued for its effectiveness at low doses, its high stability, and its long-lasting aromatic effect. The natural clove oil (leaves) is a modern tool for creating new beverage experiences – a flavorful, safe, and natural choice for innovation in the glass.

Usage
Our natural clove essential oil (leaves) for drinks can be used in the following products: Drinks for flavoring hot herbal teas with a spicy note, Drinks for making mulled wine with a distinct clove accent, Drinks for creating natural winter mixes with a spicy flavor, Drinks for combining with cinnamon and citrus in seasonal recipes, Drinks for flavoring fruit infusions and tea blends, Drinks for creating functional drinks with a warming effect, Drinks for refreshing with a distinct spicy profile in non-alcoholic recipes, Drinks with clove essential oil for use in organic cold teas with a warming character, Drinks for enriching smoothies with a warm, spicy note, Drinks for natural clove essential oil for drinks in gourmet lemonades, Drinks for inclusion in special autumn and winter cocktails, Drinks for creating herbal infusions with a complex flavor, Drinks for flavoring alternative coffee beverages, Drinks for combining with milk, honey, and spices in wellness recipes, Drinks for natural syrups for home dilution, Drinks for combining with cocoa in hot beverages, Drinks for use in aromatic winter teas with a warming effect, Drinks for refreshing fruit beverages with natural origin, Drinks for creating seasonal organic toning formulas, Drinks with clove essential oil for inclusion in organic detox drinks with a spicy base, Drinks for creating gourmet drink recipes with a warming profile, Drinks for enriching plant milks with spices, Drinks for natural recipes with honey, lemon, and clove, Drinks for creating energy organic blends with spice oils, Drinks for flavoring fresh juices with a pronounced character, Drinks for inclusion in throat teas with antiseptic purpose, Drinks for creating evening teas with a soothing effect, Drinks for natural immune elixirs with rich aroma, Drinks for making herbal essences for gourmet bars, Drinks for our clove essential oil (leaves) in natural flavoring, Drinks for creating special recipes for spa and relaxation zones, Drinks for use in organic enriched hydrating formulas, Drinks for combining with ginger and turmeric in healthy beverages, Drinks for flavoring festive cocktail mixes, Drinks for inclusion in boutique teas and infusions, Drinks for making natural concentrates for hot beverages, Drinks for creating artisan organic recipes with a spicy profile, Drinks for enriching recipes with a traditional winter character, Drinks for inclusion in teas with mint-spicy balance, Drinks for creating organic certified aromatic beverages, Drinks for natural flavored carbonated drinks, Drinks for making original beverages for themed events, Drinks for inclusion in gastronomic tastings, Drinks with clove essential oil for combining with dried fruits in aromatic recipes, Drinks for creating aromatic comfort in beverages for cold months, Drinks for enriching the taste in hot juices and nectars, Drinks for organic cocktail formulas with a traditional base, Drinks for creating conceptual teas with character, Drinks for natural drinks with aromatherapy orientation, Drinks for flavoring fine citrus blends, Drinks for combining with essential oils of orange and chamomile, Drinks for use in wellness bars and organic cafes, Drinks for natural flavored water and iced teas, Drinks for making natural recipes for home consumption, Drinks for our natural clove oil (leaves) for drinks in healthy formulas, Drinks for creating flavored water for daily use, Drinks for making drinks for recovery after sports, Drinks for flavoring children’s teas with a light spicy touch, Drinks for making herbal shots with the addition of essential oils, Drinks for flavoring beverages in bottled form, Drinks for creating thematic blends for seasonal menus, Drinks for use in flavored beverages in hotel spa complexes, Drinks for enriching the taste of honey-milk beverages, Drinks for combining with herbs in healing recipes, Drinks for natural beverages with a holistic effect, and more.

Label-Free
We offer you the unique opportunity to purchase natural clove essential oil (leaves) for drinks "Label-Free" and brand it with your own label to build or expand your own brand. All our packaging is standardized according to European quality and safety requirements. This service is ideal for small and medium-sized merchants who want to expand their range and offer their customers a broader selection of products. We provide access to a wide variety of high-quality essential oils for drinks, available in different packaging sizes. This allows you to create products with your label and establish your presence in the market. With the "Label-Free" program, you will expand your sales opportunities and attract new customers, while strengthening the connection with your current ones. This is an easy and effective way to create unique products and stand out among competitors with a brand that instills trust and quality.

Storage
Store the natural clove essential oil (leaves) for drinks in a dark, cool, and dry place, away from direct sunlight and heat sources. The ideal storage temperature is room temperature up to 25°C to prevent oxidation and loss of beneficial properties. After opening the bottle, it is important to minimize the amount of air remaining in it, as oxygen can cause changes in the quality and aroma of the oil. If the amount of oil in the bottle decreases significantly, it is recommended to transfer the remaining oil to a smaller, clean, and dry bottle to limit air exposure. Only use aluminum or glass bottles, preferably made of dark glass, which protect the oil from light. Close the bottle tightly after each use to prevent the entry of air and moisture, which may lead to spoilage of the product. Following these recommendations will help keep the clove essential oil for drinks fresh and effective for a longer period, while preserving its aromatic and therapeutic qualities.

Warning!!!
Please use the natural clove essential oil (leaves) for drinks according to the instructions and familiarize yourself with the safety recommendations. Avoid contact with eyes and mucous membranes, and if contact occurs, rinse well with water. Discontinue use if redness or irritation occurs. It is recommended to conduct an allergy test before using the clove essential oil for drinks.