CHAMOMILE WILD-MEDICINAL ORGANIC ESSENTIAL OIL FOR FOODS

The product is certified according to international standards, with guaranteed quality and origin.

Parameters:

• International Name: Chamomile Wild-Medicinal Organic Essential Oil
• Botanical Name: Matricaria & Chamomile Recutita
• Plant Family: Asteraceae
• Country of Origin: Bulgaria

Characteristics:

• Application: Foods
• Cultivation Method: Organic
• Extraction Method: Steam Distillation
• Used Parts: Flower
• Consistency Type: Clear Liquid
• Fragrance Strength: Rich
• Fragrance Type: Fresh, Slightly Spicy, Herbal
• Color: Pale Blue to Grey-Green

Composition:

• Product: 100% Organic
• Ingredients: 100% Organics
• Preservatives: No Preservatives
• Colorants: No Colorants

Nomenclatures:

• CAS: 68916-68-7, 92202-02-3
• FEMA: 0000
• EINECS: 296-034-0
• EC: 296-034-0
• ID: 1552

Description
Our organic essential oil of mountain chamomile for foods is a high-quality product that combines purity, naturalness, and safety, providing unique flavor and aromatic characteristics for various culinary applications. Chamomile Wild-Medicinal Organic Essential Oil is the international name of the product, and its botanical name is Matricaria & Chamomile Recutita, belonging to the Asteraceae family. This oil is produced in Bulgaria, known for its exceptional conditions for growing medicinal plants. Extracted through steam distillation from the stems of mountain chamomile, the oil is organic and produced without the use of chemicals or synthetic substances. It is a transparent liquid with a pale blue to gray-green color and a strong aroma that combines fresh, slightly spicy, and herbal nuances. Its composition is completely natural, containing only organic ingredients without added preservatives or colorants, making it ideal for use in the food industry. The essential oil of mountain chamomile stands out with its unique soothing and refreshing effect, making it a preferred choice for adding a distinctive aroma to various foods and drinks. It can be used in the production of organic drinks, desserts, teas, and food supplements while maintaining high standards of quality and safety. The product is certified according to international organic product standards, guaranteeing its high quality and safety for use in food products. The mountain chamomile oil is known for its uplifting and beneficial effects on the digestive system, while also offering soothing and antioxidant properties. The therapeutic qualities of chamomile oil are due to active ingredients such as chamazulene and bisabolol, which provide not only an aromatic but also a healing effect when used in foods. Its use in food products offers not only flavor depth but also health benefits, while adding organic elegance to any dish. Organic mountain chamomile oil for foods meets all safety, ethical, and traceability requirements in the food industry and is a perfect solution for manufacturers of organic foods and drinks.

Production
Our organic essential oil of mountain chamomile for foods is produced in Bulgaria, adhering to all organic farming and quality standards. The plants are grown without the use of synthetic fertilizers and pesticides, ensuring optimal growth of the mountain chamomile in an ecologically clean environment. The harvesting process begins with the manual collection of the chamomile stems at the appropriate moment of the plant's development to preserve the maximum content of active ingredients. The oil is extracted through steam distillation, a method that guarantees the full preservation of the plant's organic properties. The production process is certified according to international organic product standards, complying with all quality and safety requirements valid for the food industry. The essential oil of mountain chamomile is completely organic, produced without the use of chemical additives or preservatives, making it ideal for use in foods and drinks. Small quantities of 0.010, 0.030, 0.050, 0.100, 0.200, 0.250, and 0.500 kg are stored in dark glass bottles that prevent exposure to light and simultaneously preserve the qualities of the product. Larger quantities of 1, 2, 5, 10, 15, 20, 25, 50, 100, and 180 kg are stored in aluminum bottles and barrels, which ensure optimal conditions for storage and transport. The production of mountain chamomile oil is strictly controlled, and all stages of the process, from plant cultivation to oil extraction, are carried out according to good manufacturing practices and the standards of Ecocert and USDA Organic. Mountain chamomile oil is certified according to international organic standards, ensuring full traceability and guaranteeing that the product meets all safety requirements for use in the food industry. Each batch of the product undergoes strict quality control, ensuring its safety and compatibility for use in food.

Advantages
Our organic essential oil of mountain chamomile for foods offers unique advantages that make it a preferred choice for manufacturers of organic foods and beverages. With its fresh, slightly spicy, and herbal nuances, the oil adds a distinctive flavor and aroma to various products such as teas, desserts, drinks, and food supplements. It is organic, free from preservatives and colorants, ensuring the safety and purity of the product. Mountain chamomile oil is known for its invigorating and soothing properties while also possessing antioxidant and anti-inflammatory effects. Its active ingredients, such as chamazulene and bisabolol, have proven benefits for digestion and overall health, making it not only an aromatic ingredient but also a functional element in food formulations. Essential oil of mountain chamomile is certified according to international organic standards such as Organic and Ecocert, ensuring its high quality and safety for use in food products. This makes it an excellent choice for creating organic foods and drinks that meet high safety and environmental standards. The product is completely safe for use in the culinary field and is ideal for adding natural aromas and health benefits without compromising the purity of the composition. Mountain chamomile oil for foods is versatile and can be used in both sweet and savory dishes, providing new depth and flavor to any product. Its uniqueness lies in its organic origin and its ability to bring organic elegance to any food recipe while offering numerous health benefits.

Usage
Our organic essential oil of mountain chamomile for foods can be used in the following products: Foods for flavoring herbal liqueurs with a mildly sweet and floral taste, Foods for creating special syrups for drinks with a calming effect, Foods for adding to herbal teas for a refreshing and soothing aroma, Foods for preparing desserts with a sweet and floral note, Foods for flavoring chocolate products with delicate floral notes, Foods for adding to jams and preserves, Foods for creating herbal jellies with a sweet taste, Foods for flavoring fruit punches and cocktails, Foods for preparing ice creams with a soft herbal flavor, Foods for enriching fruit juices with floral and soothing notes, Foods for creating herbal creams and mousses, Foods for adding to yogurts with a pleasant floral taste, Foods with essential oil of mountain chamomile for making aromatic candies and sweets, Foods for flavoring honey and honey-based products, Foods for creating herbal pesto sauces, Foods for adding to pastry creams and mousses, Foods for flavoring fruit compotes with a soothing aroma, Foods for enriching dairy drinks with a soft herbal flavor, Foods for creating flavored syrups for sweet products, Foods for preparing healthy energy bars, Foods for adding to juices and fresh juices, Foods for creating herbal tea blends, Foods for flavoring fruit jellies, Foods for creating special marinades for meat and fish, Foods for enriching homemade juices with herbal notes, Foods with essential oil of mountain chamomile for creating delicate desserts with a soothing effect, Foods for adding to tea blends for relaxation, Foods for creating healthy smoothies with a soothing aroma, Foods for flavoring homemade pastries with a sweet floral taste, Foods for preparing light fruit jellies, Foods for adding to herbal marinades and sauces, Foods for creating herbal compotes with a soft sweetness, Foods for flavoring cream fillings for pastries, Foods for creating refreshing drinks for the summer season, Foods for adding to foods for babies and young children, Foods for creating smoothies and juices, Foods for enriching the vitamin content of homemade drinks, Foods with mountain chamomile oil for creating special fruit juices for children, Foods for preparing light forest puddings, Foods for adding to fruit and vegetable salads, Foods for enriching alternative dairy products with floral notes, Foods for creating herbal creams for sweet indulgences, Foods for flavoring lemonades with soothing and sweet notes, Foods for preparing exotic smoothies with herbal additives, Foods for flavoring homemade liqueurs, Foods for creating aromatic drinks for internal calming, Foods for enriching honey and herbal blends, Foods for preparing refreshing drinks with a sweet floral note, Foods for flavoring carbonated drinks with a herbal essence, Foods for enriching healthy desserts and sweets, Foods for creating special flavors for coffee and tea, Foods for preparing aromatic glazes for desserts, Foods for creating compotes for the winter season, and more.

No Label
We offer you the unique opportunity to purchase organic essential oil of mountain chamomile for foods "No Label" and brand them with your own label to build or expand your own brand. All our packaging for essential oils for food products is standardized according to European quality and safety requirements. This service is ideal for small and medium-sized traders who want to increase their product range and offer their customers a broader selection of products like essential oils for the food industry. We provide you access to a wide variety of high-quality organic products for the food industry, available in different packaging sizes. This allows you to create products with your label and establish your presence in new markets. With the "No Label" program, you will expand your sales opportunities and attract new customers while strengthening the relationship with your current clients. This is an easy and effective way to offer unique products and stand out among competitors in the industry.

Storage
Store the organic essential oil of mountain chamomile for foods in a dark, cool, and dry place, away from direct sunlight and heat sources. Store the essential oil at room temperature up to 25°C to prevent oxidation and the loss of beneficial properties. After opening the bottle and using part of the product, it is important to transfer the mountain chamomile oil to another smaller container, minimizing the amount of air remaining, as oxygen may cause changes in the quality and aroma of the oil. Please use only aluminum or dark glass bottles for essential oils for the food industry, which protect the essential oil for foods from light. Close the bottle tightly after each use to prevent the ingress of air and moisture, which may lead to a decrease in the product's quality. Following these recommendations will help keep mountain chamomile oil fresh and effective for a longer period, while preserving its aromatic and therapeutic qualities.

Warning !!!
Please use the organic essential oil of mountain chamomile for the food industry according to the instructions and familiarize yourself with the safety recommendations. Avoid contact with eyes and mucous membranes, and if contact occurs, rinse thoroughly with water. Discontinue use if allergic reactions, redness, or irritation occur. It is recommended to perform an allergy test before using the essential oil of mountain chamomile.